Milk Chocolate

Packaged product Sweets and Desserts Aero

Milk Chocolate contains 531 kcal per 100 g. A serving, 30 g (30 g) provides about 159 kcal.

Roughly 50% of its calories come from fat, with 46% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (543 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk Chocolate by Aero, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
531kcal per 100 g
5 gprotein
61 gcarbohydrates
29 gfat
159kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 531 kcal
Total fat L 29 g 37%
Saturated fat L 18 g 90%
Sodium L 43 mg 2%
Total carbohydrates L 61 g 22%
Dietary fiber not reported
Total sugars L 60 g
Added sugars L 55.6 g 111%
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 46%Fat: 50%531kcal / 100 g
  • Protein 4%
  • Carbohydrates 46%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the lowest quarter of sweets and desserts (median 6.5 g)
  • Sugars60 gin the top quarter of sweets and desserts (median 48 g)
  • Fat29 gin the lowest quarter of sweets and desserts (median 33.3 g)
  • Saturated fat18 gbelow the median for sweets and desserts (median 19 g)
  • Sodium43 mgbelow the median for sweets and desserts (median 72 mg)
  • Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aero
Barcode
4823000920019
Quantity
30g
Label serving
30 g
Category
Chocolates
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Цукор, какао-масло, какао терте, молоко сухе незбиране, сироватка молочна суха, рослинні жири (олія пальмова, олія ши), молочний жир, емульгатори (лецитини, Е476), ароматизатори (у т.ч. ароматизатор (містить молоко))

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarMilk

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Galeb Mlečna Čokolada Pionir 531 6.3 g 58.9 g 29.5 g
نستله مليكا Bubly White Milka 531 5.4 g 61 g 29 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4823000920019. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Milk Chocolate?

100 g of Milk Chocolate has 531 kcal. Serving, 30 g (30 g): about 159 kcal.

How much protein is in Milk Chocolate?

Milk Chocolate contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 1.5 g in serving, 30 g (30 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.5 g).

How many carbs are in Milk Chocolate?

Milk Chocolate has 61 g of total carbohydrates per 100 g, including 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Chocolate?

Milk Chocolate contains 29 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

How much sodium is in Milk Chocolate?

100 g contains 43 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.