How many calories are in mildly curried coronation chicken bites?

100 g of mildly curried coronation chicken bites has 268 kcal.

Is mildly curried coronation chicken bites high in protein?

Mildly curried coronation chicken bites contains 11.6 g of protein per 100 g (23% of the 50 g Daily Value). About 18% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 7.7 g).

How many carbs are in mildly curried coronation chicken bites?

Mildly curried coronation chicken bites has 19 g of total carbohydrates per 100 g, including 6.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in mildly curried coronation chicken bites?

Mildly curried coronation chicken bites contains 15.7 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in mildly curried coronation chicken bites?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

mildly curried coronation chicken bites

Packaged product Meals and Dishes Marks & Spencer

Mildly curried coronation chicken bites contains 268 kcal per 100 g.

Roughly 54% of its calories come from fat, with 29% from carbohydrates and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 133 kcal per 100 g across 1,619 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

268kcal per 100 g

11.6 gprotein

19 gcarbohydrates

15.7 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	268 kcal
Total fat L	15.7 g	20%
Saturated fat L	2 g	10%
Sodium L	440 mg	19%
Total carbohydrates L	19 g	7%
Dietary fiber	not reported
Total sugars L	6.4 g
Added sugars L	0.77 g	2%
Protein L	11.6 g	23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 18%
Carbohydrates 29%
Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein11.6 gin the top quarter of meals and dishes (median 7.7 g)
Sugars6.4 gin the top quarter of meals and dishes (median 1.9 g)
Fat15.7 gin the top quarter of meals and dishes (median 4.7 g)
Saturated fat2 gabove the median for meals and dishes (median 1.3 g)
Sodium440 mgin the top quarter of meals and dishes (median 300 mg)
Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Marks & Spencer
Barcode: 00156592
Quantity: 204 g
Category: Meals with chicken
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken Thigh (26%) · Rapeseed Oil - Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Chicken (11%) Water Sultanas (5%) · Spring Onions Dried Apricots (2%) Coriander Coconut Cornflour · Garlic Purée Salt Sunflower Oil · Mint Flavouring Ground Coriander · Ground Cumin · Vinegar Sugar Mango Purée · Milk Protein Cumin Seeds Dried Onion · Glucose Syrup · Dried Garlic Pasteurised Egg Yolk Lemon Juice· Turmeric Ground Cardamom · Tomato Purée · Ground Fenugreek Ground Ginger Ground Paprika Pasteurised Egg Extra Virgin Olive Öil · Dried Mustard Citrus Fibre· Dijon Mustard Water Black Mustard Seeds Spirit Vinegar Salt) Apricot Juice Black Pepper Ground Cinnamon, E503, Lime Oil Parsley· Dried Tomato Dried Egg White Wheat Gluten · Ground Fennel · Yeast Chilli Powder Ground Cloves Ground Nutmeg Cassia · Kalonji Seeds · Lemon Oil · Colour: Plain Caramel, Cayenné Pepper

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oil Glucose syrup Tomato Wheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 00156592. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.