Mild Red Enchilada Sauce, Mild Red Enchilada
Packaged product Soups and Sauces
Mild Red Enchilada Sauce, Mild Red Enchilada contains 33 kcal per 100 g. A serving, 1/4 cup, 60 g (60 g) provides about 20 kcal.
Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 136 kcal per 100 g across 2,419 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 33 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 1.7 g | |
| Protein L | 1.7 g | 3% |
| Vitamin C L | 6 mg | 7% |
| Calcium L | 33 mg | 3% |
| Iron L | 0.6 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gabove the median for soups and sauces (median 1.2 g)
- Fiber1.7 gin the top quarter of soups and sauces (median 0.59 g)
- Sugars1.7 gin the lowest quarter of soups and sauces (median 6.1 g)
- Fat0 gin the lowest quarter of soups and sauces (median 3.6 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.7 g)
- Sodium600 mgbelow the median for soups and sauces (median 613 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 667 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 33.3 kcal | 33 kcal |
| Protein | 1.7 g | 1.7 g |
| Carbohydrates | 6.7 g | 6.7 g |
| Fat | 0 g | 0 g |
| Fiber | 1.7 g | 1.7 g |
| Sugars | 1.7 g | 1.7 g |
| Sodium | 600 mg | 600 mg |
Product details
- Barcode
- 0071501083307
- Quantity
- 1/4 cup
- Label serving
- 1/4 cup (60 g)
- Category
- Sauces
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Tomato Paste, Modified Corn Starch, Salt, Onion Powder, Ground Chili Pepper, Soybean Oil, Spices, Garlic Powder, Citric Acid, Hydrolyzed Corn, Soy And Wheat Gluten Proteins, Torula Yeast, Soy Flour.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| salsa ranchera la costeña | 33 | 1 g | 5 g | 1 g |
| Tacos Salsa Amigos | 33 | 1.2 g | 6 g | 0.2 g |
| Purée de tomate Saclà | 33 | 0.57 g | 6.7 g | 0.2 g |
| Tamari Good & gather | 33 | 6.7 g | 0 g | 0 g |
| Scharfe Sauce - Salsa All`Arrabbiata Belfiore | 33 | 1.3 g | 3.5 g | 0.7 g |
| Mango Habanero Wing Sauce Steve's & Ed's | 33 | 0 g | 6.7 g | 0 g |
| Chunky Salsa Fiesta del sol | 33 | 1.2 g | 6 g | 0.5 g |
| Fermented hot sauce Complete Organics | 33 | 1.4 g | 5.3 g | 0.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1046969. License: CC0 1.0 (U.S. public domain). Source record dated May 6, 2020. Imported November 6, 2026.
- Open Food Facts, record 0071501083307. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.