Mild & Nussig

Packaged product Dairy and Eggs Grünländer

Mild & Nussig contains 364 kcal per 100 g. A serving, 19.5 g (19.5 g) provides about 71 kcal.

Roughly 72% of its calories come from fat, with 28% from protein and 0.6% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (348 kcal per 100 g).

100 g provides 65% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mild & Nussig by Grünländer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
25 gprotein
0.5 gcarbohydrates
29 gfat
71kcal in serving, 19.5 g (19.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 29 g 37%
Saturated fat L 19 g 95%
Sodium L 320 mg 14%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber L 0 g 0%
Total sugars L 0.5 g
Added sugars L 0 g 0%
Protein L 25 g 50%
Calcium L 850 mg65%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 0.6%Fat: 72%364kcal / 100 g
  • Protein 28%
  • Carbohydrates 0.6%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium65%

Nutritional insights

  • Protein25 gabove the median for dairy and eggs (median 24 g)
  • Fat29 gin the top quarter of dairy and eggs (median 28 g)
  • Saturated fat19 gabove the median for dairy and eggs (median 18 g)
  • Sodium320 mgin the lowest quarter of dairy and eggs (median 640 mg)
  • Protein per 100 kcal6.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Grünländer
Barcode
4002468228923
Quantity
156g
Label serving
19.5 g
Category
Sliced cheeses
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurisierte Milch, mikrobielles Lab, Käsereikulturen, Speisesalz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4002468228923. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mild & Nussig?

100 g of Mild & Nussig has 364 kcal. Serving, 19.5 g (19.5 g): about 71 kcal.

Is Mild & Nussig high in protein?

Mild & Nussig contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 4.9 g in serving, 19.5 g (19.5 g). About 28% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 24 g).

How many carbs are in Mild & Nussig?

Mild & Nussig has 0.5 g of total carbohydrates per 100 g, including 0 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mild & Nussig?

Mild & Nussig contains 29 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).

What vitamins and minerals does Mild & Nussig contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (65% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mild & Nussig?

100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.