Calories in Melons, cantaloupe, raw
Generic food Raw Fruits
This record duplicates Melons, cantaloupe, raw from another USDA dataset. Its values are kept for reference; the linked page is the main one.
Melons, cantaloupe, raw contains 34 kcal per 100 g. A typical serving of 1 wedge, medium, 1/8 of medium melon (69 g) provides about 23 kcal.
Roughly 87% of its calories come from carbohydrates, with 9% from protein and 4% from fat (estimated with general energy factors).
That is less energy than the typical item in fruits and fruit juices on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.
100 g provides 26% of the Daily Value for Vitamin A and 12% of the Daily Value for Vitamin C.
The data comes from USDA FoodData Central: Foundation Foods, where most core values were measured by laboratory analysis.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 34 kcal | |
| Total fat M | 0.18 g | 0.2% |
| Saturated fat | not reported | |
| Sodium M | 30 mg | 1% |
| Total carbohydrates C | 8.2 g | 3% |
| Dietary fiber M | 0.8 g | 3% |
| Total sugars M | 7.9 g | |
| Protein C | 0.82 g | 2% |
| Vitamin A C | 232 µg | 26% |
| Vitamin C M | 10.9 mg | 12% |
| Vitamin K M | 2.7 µg | 2% |
| Thiamin (B1) M | 0.049 mg | 4% |
| Riboflavin (B2) M | 0.027 mg | 2% |
| Niacin (B3) M | 0.69 mg | 4% |
| Pantothenic acid (B5) M | 0.085 mg | 2% |
| Vitamin B6 M | 0.04 mg | 2% |
| Folate (B9) M | 14 µg | 4% |
| Calcium M | 9 mg | 0.7% |
| Iron M | 0.38 mg | 2% |
| Magnesium M | 13 mg | 3% |
| Phosphorus M | 17 mg | 1% |
| Potassium M | 157 mg | 3% |
| Zinc M | 0.44 mg | 4% |
| Copper M | 0.085 mg | 9% |
| Manganese M | 0.046 mg | 2% |
| Selenium M | 1.7 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 87%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.82 gabove the median for fruits and fruit juices (median 0.61 g)
- Fiber0.8 gin the lowest quarter of fruits and fruit juices (median 1.6 g)
- Sugars7.9 gin the lowest quarter of fruits and fruit juices (median 11 g)
- Fat0.18 gbelow the median for fruits and fruit juices (median 0.19 g)
- Sodium30 mgin the top quarter of fruits and fruit juices (median 3 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
- Water90.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (7)
| Starch M | 0.02 g |
|---|---|
| Sucrose M | 3.3 g |
| Glucose M | 2.1 g |
| Fructose M | 2.4 g |
| Lactose M | 0 g |
| Maltose M | 0.02 g |
| Galactose M | 0.06 g |
Amino acids (18)
| Tryptophan M | 0.002 g |
|---|---|
| Threonine M | 0.014 g |
| Isoleucine M | 0.017 g |
| Leucine M | 0.024 g |
| Lysine M | 0.024 g |
| Methionine M | 0.01 g |
| Cystine M | 0.002 g |
| Phenylalanine M | 0.019 g |
| Tyrosine M | 0.012 g |
| Valine M | 0.027 g |
| Arginine M | 0.024 g |
| Histidine M | 0.012 g |
| Alanine M | 0.077 g |
| Aspartic acid M | 0.11 g |
| Glutamic acid M | 0.17 g |
| Glycine M | 0.021 g |
| Proline M | 0.016 g |
| Serine M | 0.034 g |
Carotenoids (5)
| Beta-carotene M | 2,780 µg |
|---|---|
| Lycopene M | 0 µg |
| Lutein + zeaxanthin M | 32 µg |
| Carotene, alpha M | 0 µg |
| Cryptoxanthin, beta M | 0 µg |
Other components (7)
| Water M | 90.2 g |
|---|---|
| Nitrogen M | 0.13 g |
| Ash M | 0.63 g |
| Energy C | 141 kJ |
| Fiber, soluble M | 0.3 g |
| Fiber, insoluble M | 0.5 g |
| Vitamin K (Dihydrophylloquinone) M | 0 µg |
Frequently asked questions
How many calories are in raw melons?
100 g of raw melons has 34 kcal. 1 wedge, medium, 1/8 of medium melon (69 g): about 23 kcal. 1 wedge, small, 1/8 of small melon (55 g): about 19 kcal. 1 wedge, large, 1/8 of large melon (102 g): about 35 kcal.
How much protein is in raw melons?
Raw melons contains 0.82 g of protein per 100 g (2% of the 50 g Daily Value), or 0.57 g in 1 wedge, medium, 1/8 of medium melon (69 g). About 9% of its calories come from protein. Compared with other fruits and fruit juices, that is above the median (median 0.61 g).
How many carbs are in raw melons?
Raw melons has 8.2 g of total carbohydrates per 100 g, including 0.8 g of fiber and 7.9 g of sugars.
How much fat is in raw melons?
Raw melons contains 0.18 g of fat per 100 g.
What vitamins and minerals does raw melons contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (26% DV) and Vitamin C (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in raw melons?
100 g contains 30 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Foundation Foods, record dated December 16, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Foundation Foods, record 746770. License: CC0 1.0 (U.S. public domain). Source record dated December 16, 2019. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.