How many calories are in Mayonesa Con Trufa?

100 g of Mayonesa Con Trufa has 655 kcal.

How much protein is in Mayonesa Con Trufa?

Mayonesa Con Trufa contains 0.9 g of protein per 100 g (2% of the 50 g Daily Value). About 0.5% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.3 g).

How many carbs are in Mayonesa Con Trufa?

Mayonesa Con Trufa has 1.5 g of total carbohydrates per 100 g, including 0 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mayonesa Con Trufa?

Mayonesa Con Trufa contains 72 g of fat per 100 g, of which 7.9 g is saturated (40% of the Daily Value).

What vitamins and minerals does Mayonesa Con Trufa contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (277% DV), selenium (24% DV) and iodine (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mayonesa Con Trufa?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Mayonesa Con Trufa

Packaged product Soups and Sauces Carrefour

Mayonesa Con Trufa contains 655 kcal per 100 g.

Roughly 99% of its calories come from fat, with 0.9% from carbohydrates and 0.5% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 277% of the Daily Value for Vitamin E, 24% of the Daily Value for selenium and 14% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

655kcal per 100 g

0.9 gprotein

1.5 gcarbohydrates

72 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	655 kcal
Total fat L	72 g	92%
Saturated fat L	7.9 g	40%
Cholesterol L	65.7 mg	22%
Sodium L	400 mg	17%
Total carbohydrates L	1.5 g	0.5%
Dietary fiber L	0 g	0%
Total sugars L	1.5 g
Added sugars L	0.44 g	0.9%
Protein L	0.9 g	2%
Vitamin A L	23.5 µg	3%
Vitamin C L	0.22 mg	0.2%
Vitamin D L	0.24 µg	1%
Vitamin E L	41.5 mg	277%
Thiamin (B1) L	0.017 mg	1%
Riboflavin (B2) L	0.046 mg	4%
Niacin (B3) L	0.21 mg	1%
Pantothenic acid (B5) L	0.28 mg	6%
Vitamin B6 L	0.026 mg	2%
Folate (B9) L	13 µg	3%
Vitamin B12 L	0.21 µg	9%
Calcium L	5.4 mg	0.4%
Iron L	0.1 mg	0.6%
Magnesium L	0.95 mg	0.2%
Phosphorus L	14.5 mg	1%
Potassium L	21.8 mg	0.5%
Zinc L	0.13 mg	1%
Copper L	0.024 mg	3%
Manganese L	0.013 mg	0.5%
Selenium L	13.2 µg	24%
Iodine L	21.6 µg	14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 0.5%
Carbohydrates 0.9%
Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0.9 gbelow the median for soups and sauces (median 1.3 g)
Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
Sugars1.5 gin the lowest quarter of soups and sauces (median 4 g)
Fat72 gin the top quarter of soups and sauces (median 4.2 g)
Saturated fat7.9 gin the top quarter of soups and sauces (median 0.5 g)
Sodium400 mgbelow the median for soups and sauces (median 613 mg)
Protein per 100 kcal0.14 gprotein density, useful for comparing foods with different calorie levels
Water23.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.052 g

Carotenoids (1)

Beta-carotene L	8.4 µg

Other components (2)

Water L	23.7 g
Alcohol L	0 g

Product details

Brand: Carrefour
Barcode: 8431876313970
Category: groceries
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Aceite de girasol (72%), agua, yema de huevo, champiñon (Agaricus bisporus), cebolla frita (cebolla, aceite de oliva (5,9%), azúcar, sal, almidón modificado de maiz), trufa (Tuber indicum) (1,8%), azúcar, vinagre de vino, sal, almidon modificado de maiz, especias, acidulante (ácido láctico), aroma natural, extracto de levadura

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oil Egg Onion Sugar Vinegar Salt Yeast Olive oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8431876313970. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.