Mayonesa al ajo
Packaged product Soups and Sauces Hellmann's
Mayonesa al ajo contains 392 kcal per 100 g. A serving, 12 g (12 g) provides about 47 kcal.
Roughly 93% of its calories come from fat, with 6% from carbohydrates and 0.8% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 392 kcal | |
| Total fat L | 40.8 g | 52% |
| Saturated fat L | 5 g | 25% |
| Cholesterol L | 20.8 mg | 7% |
| Sodium L | 762 mg | 33% |
| Total carbohydrates L | 5.8 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2.5 g | |
| Added sugars L | 0.45 g | 0.9% |
| Protein L | 0.83 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.8%
- Carbohydrates 6%
- Fat 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.83 gbelow the median for soups and sauces (median 1.3 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
- Sugars2.5 gbelow the median for soups and sauces (median 4 g)
- Fat40.8 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat5 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium762 mgabove the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0.21 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 13.3 g |
|---|---|
| Polyunsaturated fat L | 21.7 g |
Product details
- Brand
- Hellmann's
- Barcode
- 7805000317256
- Quantity
- 372 g
- Label serving
- 12 g
- Category
- groceries
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Agua, aceites vegetales líquidos (maravilla, soya), huevo entero líquido pasteurizado, almidón de maíz modificado, azúcar, vinagre de alcohol, sal, ajo en polvo (0,6%), cloruro de potasio, goma xantan, ácido fosfórico, saborizante natural e idéntico al natural, ácido sórbico, antioxidantes (BHA, PG, ácido cítrico), EDTA disódico cálcico, betacaroteno (sintético).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salsa sabor queso cheddar Benidorm | 392 | 1.7 g | 7.5 g | 39.2 g |
| Pesto alla Genovese Delizie di RIviera | 392 | 3.9 g | 4.3 g | 39 g |
| Knoblauchsauce Classic | 392 | 1 g | 10 g | 38 g |
| Salsa de mayonesa, aguacate y lima hamburguesa nostra | 392 | 0.7 g | 3.2 g | 41 g |
| Pesto alla genovese Delizie di RIviera | 392 | 3.9 g | 4.3 g | 39 g |
| Crème Anglaise (Vanille Bourbon de Madagascar) Marque Repère | 392 | 0 g | 98 g | 0 g |
| Vinaigrette allegee Marque Repère | 392 | 0.5 g | 5.7 g | 40 g |
| Sauce Beurre Blanc BIO maitre gustille | 392 | 0.56 g | 1.1 g | 42.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7805000317256. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.