Maxi gourmand cream kefir
Packaged product Dairy and Eggs Aldi
Maxi gourmand cream kefir contains 135 kcal per 100 g.
Roughly 52% of its calories come from fat, with 40% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (131 kcal per 100 g).
100 g provides 16% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 135 kcal | |
| Total fat L | 7.5 g | 10% |
| Saturated fat L | 5.1 g | 25% |
| Cholesterol L | 3.6 mg | 1% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 12 g | |
| Added sugars L | 11.4 g | 23% |
| Protein L | 2.4 g | 5% |
| Vitamin A L | 0.73 µg | 0.1% |
| Vitamin C L | 1.2 mg | 1% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.04 mg | 0.3% |
| Thiamin (B1) L | 0.037 mg | 3% |
| Riboflavin (B2) L | 0.069 mg | 5% |
| Niacin (B3) L | 0.022 mg | 0.1% |
| Pantothenic acid (B5) L | 0.29 mg | 6% |
| Vitamin B6 L | 0.021 mg | 1% |
| Folate (B9) L | 6.2 µg | 2% |
| Vitamin B12 L | 0.18 µg | 7% |
| Calcium L | 118 mg | 9% |
| Iron L | 0.39 mg | 2% |
| Magnesium L | 8.4 mg | 2% |
| Phosphorus L | 68.1 mg | 5% |
| Potassium L | 104 mg | 2% |
| Zinc L | 0.37 mg | 3% |
| Copper L | 0.015 mg | 2% |
| Manganese L | 0.37 mg | 16% |
| Selenium L | 3.2 µg | 6% |
| Iodine L | 13.2 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 40%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.4 gin the lowest quarter of dairy and eggs (median 2.9 g)
- Fiber0.5 gin the top quarter of dairy and eggs (median 0.22 g)
- Fat7.5 gin the top quarter of dairy and eggs (median 6.8 g)
- Saturated fat5.1 gin the top quarter of dairy and eggs (median 4.2 g)
- Sodium60 mgin the top quarter of dairy and eggs (median 41.5 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water77.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.32 g |
|---|
Carotenoids (1)
| Beta-carotene L | 37.4 µg |
|---|
Other components (2)
| Water L | 77.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 4068262071912
- Quantity
- 250 g
- Category
- Fruit kefir yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait fermenté 73 %, sucre, cerises 7,9%, eau, jus de cerises à base de jus concentré de cerises 2,1%, amidon, jus concentré de betteraves rouges, arôme naturel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sahne-Kefir mild auf Kirsche Aldi | 134 | 2.3 g | 13 g | 7.4 g |
| Sahne kefir mild Heidelbeere Milprima | 134 | 2.5 g | 13 g | 7.4 g |
| Sahnekefir mild - Pfirsich-Maracuja Milprima | 134 | 2.3 g | 13 g | 7.4 g |
| Creamy Kefir mild Milbona | 134 | 2.4 g | 12.6 g | 7.6 g |
| Creamy Kefir Strawberry Milbona | 134 | 2.4 g | 12.6 g | 7.6 g |
| Sahne-Kefir auf Orange/Mango Milsani | 134 | 2.3 g | 13 g | 7.4 g |
| Sahne Kefir mild Milsani | 137 | 2.3 g | 14 g | 7.4 g |
| Sahne Kefir mild Edeka | 133 | 2.3 g | 13 g | 7.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4068262071912. License: ODbL 1.0 (Open Food Facts). Source record dated May 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.