Margarina
Packaged product Dairy and Eggs Tulipán
Margarina contains 678 kcal per 100 g. A serving, 10 g (10 g) provides about 68 kcal.
Roughly 100% of its calories come from fat, with 0.2% from protein and 0.2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 264 kcal per 100 g across 33 products.
100 g provides 133% of the Daily Value for Vitamin E, 89% of the Daily Value for Vitamin A and 38% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 678 kcal | |
| Total fat L | 75 g | 96% |
| Saturated fat L | 28 g | 140% |
| Sodium L | 104 mg | 5% |
| Total carbohydrates L | 0.4 g | 0.1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.4 g | 0.8% |
| Vitamin A L | 800 µg | 89% |
| Vitamin D L | 7.5 µg | 38% |
| Vitamin E L | 20 mg | 133% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.2%
- Carbohydrates 0.2%
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.4 gin the lowest quarter of dairy and eggs (median 3 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 1.9 g)
- Fat75 gin the top quarter of dairy and eggs (median 24 g)
- Saturated fat28 gin the top quarter of dairy and eggs (median 17 g)
- Sodium104 mgin the lowest quarter of dairy and eggs (median 272 mg)
- Protein per 100 kcal0.059 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
vegetable oils (sunflower, nabina), vegetable fat (coconut), water, mantequillă serum, emulsifier (sunflower lecithin), salt (0.4%), acidulant (lactic acid), natural aroma, vitamins (a,d), suitable for vegetarians, no preservatives, no artificial flavourings, nutrition information
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSunflower oilRapeseed (canola) oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8719200205543. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.