Margarina con calcio
Packaged product Other Foods Vitareform
Margarina con calcio contains 542 kcal per 100 g.
Roughly 99% of its calories come from fat, with 0.4% from carbohydrates and 0.4% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 379 kcal per 100 g across 102 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 542 kcal | |
| Total fat L | 60 g | 77% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 0.6 g | 0.2% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.4%
- Carbohydrates 0.4%
- Fat 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.5 gin the lowest quarter of other foods (median 6.3 g)
- Sugars0.5 gin the lowest quarter of other foods (median 21.6 g)
- Fat60 gin the top quarter of other foods (median 5.8 g)
- Saturated fat13 gin the top quarter of other foods (median 1.5 g)
- Sodium360 mgin the top quarter of other foods (median 68 mg)
- Protein per 100 kcal0.092 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vitareform
- Barcode
- 24017985
- Category
- Breakfasts
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 24017985. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.