mantequilla de mani
Packaged product Dairy and Eggs nina's
Mantequilla de mani contains 588 kcal per 100 g. A serving, 15 g (15 g) provides about 88 kcal.
Roughly 72% of its calories come from fat, with 18% from protein and 11% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (609 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 588 kcal | |
| Total fat L | 50 g | 64% |
| Saturated fat L | 8 g | 40% |
| Trans fat L | 0 g | |
| Sodium L | 6.1 mg | 0.3% |
| Total carbohydrates L | 16.7 g | 6% |
| Dietary fiber L | 8 g | 29% |
| Total sugars L | 0 g | |
| Protein L | 28 g | 56% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 11%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein28 gin the top quarter of dairy and eggs (median 27 g)
- Fiber8 gbelow the median for dairy and eggs (median 8.2 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 5.5 g)
- Fat50 gabove the median for dairy and eggs (median 49.1 g)
- Saturated fat8 gabove the median for dairy and eggs (median 7 g)
- Sodium6.1 mgabove the median for dairy and eggs (median 5 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- nina's
- Barcode
- 1050477733191
- Quantity
- 380 g
- Label serving
- 15 g
- Category
- Pure peanut butters
- Packaging
- Glass
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
100% Mani
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Peanut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 100% pindakaas Bio | 588 | 25.3 g | 8.3 g | 48 g |
| 100% Pindakaas met stukjes Jumbo Biologisch | 588 | 25 g | 8.3 g | 48.1 g |
| Arašídový krém jemný Allnature | 587 | 24.4 g | 21.3 g | 49.7 g |
| Manteiga de Amendoim Biológica Naturefoods | 590 | 25.6 g | 7.6 g | 48.9 g |
| zemesriekstu krēms bez riekstu gabaliņiem me2u | 585 | 23.7 g | 21.5 g | 49.7 g |
| Smooth Peanut Butter Mayver's | 583 | 25 g | 13.5 g | 49 g |
| Creamy mixed nut butter with seeds Good & Gather | 594 | 18.8 g | 25 g | 53.1 g |
| Crema de cacauet The Elements | 579 | 28.6 g | 5.5 g | 49.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 1050477733191. License: ODbL 1.0 (Open Food Facts). Source record dated July 10, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.