Mannapain

Packaged product Bread and Baked Goods Aldi

Mannapain contains 269 kcal per 100 g.

Roughly 76% of its calories come from carbohydrates, with 12% from protein and 12% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (259 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mannapain by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
269kcal per 100 g
8.1 gprotein
50 gcarbohydrates
3.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 269 kcal
Total fat L 3.4 g 4%
Saturated fat L 0.4 g 2%
Sodium L 120 mg 5%
Total carbohydrates L 50 g 18%
Dietary fiber L 2.8 g 10%
Total sugars L 6.5 g
Protein L 8.1 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 76%Fat: 12%269kcal / 100 g
  • Protein 12%
  • Carbohydrates 76%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.1 gbelow the median for bread and baked goods (median 8.9 g)
  • Fiber2.8 gin the lowest quarter of bread and baked goods (median 3.9 g)
  • Sugars6.5 gin the top quarter of bread and baked goods (median 3.8 g)
  • Fat3.4 gbelow the median for bread and baked goods (median 3.6 g)
  • Saturated fat0.4 gin the lowest quarter of bread and baked goods (median 0.6 g)
  • Sodium120 mgin the lowest quarter of bread and baked goods (median 440 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4068262108632
Category
Sliced breads
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pan rústico blanco Carrefour 269 8.8 g 50 g 3.2 g
Sandwich white Our family 269 11.5 g 53.8 g 1.9 g
American Style Sandwich Weizen Gräfschaft 269 8.3 g 48 g 4.2 g
Sandwich-Toast Goldblume 269 8.3 g 48 g 4.2 g
butter toast rewe beste wahl 269 8.6 g 45.4 g 5.2 g
Gf Bread Airos 269 2.7 g 50 g 5.1 g
Pain de mie Harrys 269 8.7 g 46 g 4.1 g
Pain aux graines Gerblé sans gluten Gerblé 269 5.8 g 37 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4068262108632. License: ODbL 1.0 (Open Food Facts). Source record dated October 23, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mannapain?

100 g of Mannapain has 269 kcal.

How much protein is in Mannapain?

Mannapain contains 8.1 g of protein per 100 g (16% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.9 g).

How many carbs are in Mannapain?

Mannapain has 50 g of total carbohydrates per 100 g, including 2.8 g of fiber and 6.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mannapain?

Mannapain contains 3.4 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Mannapain?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 23, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.