Mandel
Packaged product Sweets and Desserts K-Bio Organic
Mandel contains 362 kcal per 100 g.
Roughly 63% of its calories come from fat, with 31% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (335 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 362 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 26 g | |
| Added sugars L | 15 g | 30% |
| Protein L | 5.5 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 31%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.5 gin the top quarter of sweets and desserts (median 4.6 g)
- Fiber1.2 gabove the median for sweets and desserts (median 1.1 g)
- Sugars26 gin the lowest quarter of sweets and desserts (median 28 g)
- Fat25 gin the top quarter of sweets and desserts (median 21.3 g)
- Saturated fat14 gin the top quarter of sweets and desserts (median 13 g)
- Sodium52 mgin the lowest quarter of sweets and desserts (median 64 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- K-Bio Organic
- Barcode
- 4251675140027
- Quantity
- 204 g / 270 ml
- Category
- Vanilla ice cream bars coated with milk chocolate and almonds
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vollmilchschokolade* (30 %) [Rohrzucker, Kakaobutter*, Vollmilchpulver, Kakaomasse (1,8 %), Butterreinfett, Emulgator: Lecithine, natürliches Bourbonvanillearoma*], Milch, entrahmt (26,5 %), Sahne (21,8 %), Rohrohrzucker', Mandelstückchen, geröstet (5,8 %), Eigelb, Glukosesirup, Magermilchpulver", Stabilisator: Johannisbrotkernmehl, Bourbon Vanille Extrakt, Bourbon Vanilleschoten, gemahlen. *aus kontrolliert biologischer Landwirtschaft. Produkt kann Spuren von glutenhaltigem Getreide, Erdnuss, Soja und Schalenfrüchten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCreamSugarAlmondEggGlucose syrupCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini bombon almendrado Alteza | 362 | 4.1 g | 31 g | 24 g |
| Mini bombón almendrado Spar | 362 | 4.1 g | 31 g | 24 g |
| Mini-Batonnets De Glace Chocolat Amande X6 Gildo Rachelli | 362 | 5 g | 26 g | 26 g |
| Mandel Eis am Stiel (TK) Alnatura | 362 | 5.4 g | 28.8 g | 24.8 g |
| Mini Almendrado Consum | 363 | 4.1 g | 31 g | 25 g |
| Mini almendrados Eroski | 363 | 4.1 g | 30.9 g | 24.5 g |
| Mini stecco mandorlato U Unes | 360 | 4 g | 31 g | 24 g |
| Big Choc Mandel Edeka | 359 | 4.3 g | 32.4 g | 23.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4251675140027. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.