Mafaldine
Packaged product Grains and Pasta Bio les pâtes
Mafaldine contains 365 kcal per 100 g. A serving, 100 g (100 g) provides about 365 kcal.
Roughly 78% of its calories come from carbohydrates, with 14% from protein and 7% from fat (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (353 kcal per 100 g).
100 g provides 108% of the Daily Value for manganese, 37% of the Daily Value for copper and 24% of the Daily Value for zinc.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 0.6 g | 3% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 69 g | 25% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 4.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12.5 g | 25% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.1 mg | 7% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Niacin (B3) L | 0 mg | 0% |
| Pantothenic acid (B5) L | 0 mg | 0% |
| Vitamin B6 L | 0.29 mg | 17% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 24.4 mg | 2% |
| Iron L | 2.6 mg | 15% |
| Magnesium L | 97.7 mg | 23% |
| Phosphorus L | 293 mg | 23% |
| Potassium L | 306 mg | 7% |
| Zinc L | 2.6 mg | 24% |
| Copper L | 0.33 mg | 37% |
| Manganese L | 2.5 mg | 108% |
| Selenium L | 0.13 µg | 0.2% |
| Iodine L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 78%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber3.3 gabove the median for grains and pasta (median 3 g)
- Sugars4.4 gin the top quarter of grains and pasta (median 3 g)
- Fat2.9 gin the top quarter of grains and pasta (median 1.5 g)
- Saturated fat0.6 gin the top quarter of grains and pasta (median 0.3 g)
- Sodium0 mgin the lowest quarter of grains and pasta (median 4 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
- Water33 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 44.4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 33 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Bio les pâtes
- Barcode
- 3760251760135
- Quantity
- 400 g
- Label serving
- 100 g
- Category
- Durum wheat pasta
- Packaging
- Plastic,bag,Cardboard,Sleeve
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Blé dur biologique, eau.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta di semola di grano duro Pasta Mancini | 365 | 13.4 g | 75 g | 1.1 g |
| Spinach Fusilli Deliciously Ella | 365 | 11 g | 75 g | 1.5 g |
| Calamarata Pasta di Semola di grano duro Pasta Mancini | 365 | 13.4 g | 75 g | 1.1 g |
| Tuffoli Pasta Mancini | 365 | 13.4 g | 75 g | 1.1 g |
| Pasta semola di grano duro Pasta Mancini | 365 | 13.4 g | 75 g | 1.1 g |
| Pennelhous Ba Pla! | 365 | 12.5 g | 69 g | 2.9 g |
| Pennoni rigati n48 Il Viaggiator Goloso | 365 | 14 g | 73 g | 1.5 g |
| Fideos Nido La Suprema | 365 | 13 g | 73 g | 1.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760251760135. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.