Madeleines nappées chocolat
Packaged product Sweets and Desserts St michel
Madeleines nappées chocolat contains 461 kcal per 100 g. A serving, 25 g (25 g) provides about 115 kcal.
Roughly 52% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (452 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 461 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 6.8 g | 34% |
| Sodium L | 260 mg | 11% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 28 g | |
| Added sugars L | 22.6 g | 45% |
| Protein L | 5.5 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 43%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.5 gbelow the median for sweets and desserts (median 5.6 g)
- Fiber2.2 gabove the median for sweets and desserts (median 1.8 g)
- Sugars28 gbelow the median for sweets and desserts (median 29 g)
- Fat27 gin the top quarter of sweets and desserts (median 24 g)
- Saturated fat6.8 gabove the median for sweets and desserts (median 5.2 g)
- Sodium260 mgbelow the median for sweets and desserts (median 295 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- St michel
- Barcode
- 3178530408447
- Quantity
- 350 g
- Label serving
- 25 g
- Category
- Chocolate madeleines
- Packaging
- fr:fr-it-monoporzione-e-sacchetto-pps-raccolta-plastica
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé 22%, chocolat 20% (sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithines de toumesol), huile de colza, ceufs de poules élevées en plein air 17%, sucre, stabilisant: glycérol, sirop de glucose, émulsifiant : mono - et diglycérides d'acides gras, poudres à lever: carbonates et citrates de sodium (blé), sel, arôme. Traces éventuelles de lait, soja et fruits à coque. ordel
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilSugarGlucose syrupSaltCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| La Madeleine Classique - Coque chocolat au lait Maison Colibri | 461 | 6.1 g | 50 g | 26 g |
| Madeleine coque chocolat noir Maison Colibri | 461 | 5.3 g | 50 g | 26 g |
| Madeleine St Michel | 461 | 6.8 g | 53 g | 25 g |
| Madeleines longues marbrées saveur chocolat MELANIE | 461 | 6.7 g | 53 g | 25 g |
| La madeleine coque chocolat noir Maison Colibri | 461 | 5.3 g | 50 g | 26 g |
| La Madeleine coque chocolat noir Maison Colibri | 461 | 5.3 g | 50 g | 26 g |
| Petites madeleines Bonne Maman | 461 | 5.6 g | 49 g | 28 g |
| La Madeleine coque chocolat au lait Maison Colibri | 462 | 6.2 g | 50 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3178530408447. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.