Madeleines citron vert biscuits Mistral
Packaged product Sweets and Desserts Mistral
Madeleines citron vert biscuits Mistral contains 380 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 452 kcal per 100 g across 354 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 18.4 g | 24% |
| Saturated fat L | 11.5 g | 57% |
| Sodium L | 236 mg | 10% |
| Total carbohydrates L | 48 g | 17% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 25 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.4 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 51%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.4 gbelow the median for sweets and desserts (median 5.6 g)
- Fiber1 gin the lowest quarter of sweets and desserts (median 1.8 g)
- Sugars25 gin the lowest quarter of sweets and desserts (median 29 g)
- Fat18.4 gin the lowest quarter of sweets and desserts (median 24 g)
- Saturated fat11.5 gin the top quarter of sweets and desserts (median 5.2 g)
- Sodium236 mgbelow the median for sweets and desserts (median 295 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mistral
- Barcode
- 3171910660640
- Quantity
- 630 g
- Category
- Chocolate madeleines
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farine de blé - sucre beurre extra-fin 23,5% - oeufs entiers - stabe,an: sotbitot - sirop de sucre inverti cristallx-à - : glycérol - alème naturel de o:ron vett sel - arôme - poudre lever : disodique, carbonate acide de saciu;rv Peut contenir des traces de et de frûts coque
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleine pépites de chocolat Le Ster | 380 | 6.1 g | 60 g | 14 g |
| Madeleine pépite chocolat Le Ster | 380 | 6.1 g | 60 g | 14 g |
| Mini magdalenas rellenas de chocolate Biscuits Galicia | 381 | 4.3 g | 60.1 g | 13.3 g |
| Madeleines marbrées Erté | 384 | 6 g | 44.7 g | 18.3 g |
| Magdalenas con pepitas de chocolate el horno de leña | 385 | 4.8 g | 47.8 g | 18.8 g |
| Madeleines pépites de chocolat équitable Bio Soleil | 386 | 7.5 g | 41.5 g | 20.6 g |
| Madeleine au chocolat au lait Bio soleil | 386 | 6.8 g | 46.8 g | 18.6 g |
| Madeleines pur beurre citron vert Biscuits Mistral | 387 | 5 g | 48 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3171910660640. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.