Madeleine
Packaged product Sweets and Desserts Bonne Maman
Madeleine contains 447 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 447 kcal.
Roughly 53% of its calories come from fat, with 41% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (443 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 447 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 46 g | 17% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 26 g | |
| Added sugars L | 25.4 g | 51% |
| Protein L | 6.6 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 41%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.6 gin the top quarter of sweets and desserts (median 5.6 g)
- Fiber1.2 gbelow the median for sweets and desserts (median 1.4 g)
- Sugars26 gbelow the median for sweets and desserts (median 27 g)
- Fat26 gin the top quarter of sweets and desserts (median 23 g)
- Saturated fat16 gin the top quarter of sweets and desserts (median 3.4 g)
- Sodium360 mgabove the median for sweets and desserts (median 300 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bonne Maman
- Barcode
- 3178530407983
- Quantity
- 175 g
- Label serving
- 1 serving (100 g)
- Category
- Madeleines
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Butter 26%, soft wheat flour, sugar, eggs 21%, invert sugar syrup, ground almonds, natural vanilla flavour (contains alcohol), raising agents: sodium carbonates and citrates (wheat), salt, natural flavouring. May contain: nuts, soya.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| La madeleine d'armor Armor Délices | 447 | 6.4 g | 53 g | 28 g |
| Madeleines marbrees Le Ster | 447 | 6.3 g | 54 g | 22 g |
| Madeleines moelleuses St Michel | 447 | 6.1 g | 53 g | 23 g |
| Madeleines Coquilles Belle France | 447 | 6.1 g | 53 g | 23 g |
| Magdalenas de la abuela La Cestera | 447 | 5.2 g | 50 g | 26 g |
| Madeleine Netto | 447 | 5.3 g | 58.3 g | 21.2 g |
| Magdalenas cuadradas Eroski | 447 | 5.2 g | 54 g | 23 g |
| Madalenas integrales fibra salvado de trigo La Granja | 447 | 6.4 g | 52 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3178530407983. License: ODbL 1.0 (Open Food Facts). Source record dated September 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.