Mac squash

Packaged product Vegetables Evive

Mac squash contains 151 kcal per 100 g. A serving, 225.0 g (225 g) provides about 340 kcal.

Roughly 51% of its calories come from fat, with 36% from carbohydrates and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 128 kcal per 100 g across 19,182 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mac squash by Evive, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
151kcal per 100 g
4.9 gprotein
14.2 gcarbohydrates
8.9 gfat
340kcal in serving, 225.0 g (225 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 151 kcal
Total fat L 8.9 g 11%
Saturated fat L 1.8 g 9%
Sodium L 396 mg 17%
Total carbohydrates L 14.2 g 5%
Dietary fiber L 2.7 g 10%
Total sugars L 3.1 g
Protein L 4.9 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 36%Fat: 51%151kcal / 100 g
  • Protein 13%
  • Carbohydrates 36%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.9 gabove the median for vegetables (median 2.5 g)
  • Fiber2.7 gabove the median for vegetables (median 2 g)
  • Sugars3.1 gabove the median for vegetables (median 2.4 g)
  • Fat8.9 gabove the median for vegetables (median 3.6 g)
  • Saturated fat1.8 gabove the median for vegetables (median 0.7 g)
  • Sodium396 mgabove the median for vegetables (median 275 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Evive
Barcode
0628110947529
Label serving
225.0 g
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mac squash?

100 g of Mac squash has 151 kcal. Serving, 225.0 g (225 g): about 340 kcal.

How much protein is in Mac squash?

Mac squash contains 4.9 g of protein per 100 g (10% of the 50 g Daily Value), or 11 g in serving, 225.0 g (225 g). About 13% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.5 g).

How many carbs are in Mac squash?

Mac squash has 14.2 g of total carbohydrates per 100 g, including 2.7 g of fiber and 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mac squash?

Mac squash contains 8.9 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Mac squash?

100 g contains 396 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 18, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628110947529. License: ODbL 1.0 (Open Food Facts). Source record dated January 18, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.