Low Carb
Packaged product Snacks Wild + Fit
Low Carb contains 507 kcal per 100 g. A serving, 30 g (30 g) provides about 152 kcal.
Roughly 50% of its calories come from fat, with 43% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.
100 g provides 182% of the Daily Value for manganese, 77% of the Daily Value for copper and 52% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 507 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 5.4 g | 27% |
| Trans fat L | 0.01 g | |
| Cholesterol L | 1.7 mg | 0.6% |
| Sodium L | 0.07 mg | 0% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber L | 6.7 g | 24% |
| Total sugars L | 5 g | |
| Added sugars L | 9.4 g | 19% |
| Protein L | 7.9 g | 16% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.012 mg | 0% |
| Vitamin D L | 0.13 µg | 0.7% |
| Vitamin E L | 2.5 mg | 16% |
| Thiamin (B1) L | 0.62 mg | 52% |
| Riboflavin (B2) L | 0.12 mg | 9% |
| Niacin (B3) L | 0.83 mg | 5% |
| Pantothenic acid (B5) L | 1.1 mg | 23% |
| Vitamin B6 L | 0.098 mg | 6% |
| Folate (B9) L | 5 µg | 1% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 50.8 mg | 4% |
| Iron L | 6.1 mg | 34% |
| Magnesium L | 167 mg | 40% |
| Phosphorus L | 458 mg | 37% |
| Potassium L | 533 mg | 11% |
| Zinc L | 3.5 mg | 32% |
| Copper L | 0.7 mg | 77% |
| Manganese L | 4.2 mg | 182% |
| Selenium L | 1.4 µg | 3% |
| Iodine L | 1.6 µg | 1% |
| Chloride L | 82.4 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 43%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.9 gabove the median for snacks (median 7.5 g)
- Fiber6.7 gabove the median for snacks (median 4 g)
- Sugars5 gabove the median for snacks (median 4.5 g)
- Fat28 gabove the median for snacks (median 20.9 g)
- Saturated fat5.4 gabove the median for snacks (median 3.6 g)
- Sodium0.07 mgin the lowest quarter of snacks (median 424 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
- Water6.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 16 g |
|---|---|
| Polyunsaturated fat L | 5.2 g |
Sugars and starch (1)
| Starch L | 43.1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 0.11 g |
| Linoleic acid (omega-6, 18:2) L | 2.4 g |
Carotenoids (1)
| Beta-carotene L | 6.2 µg |
|---|
Other components (2)
| Water L | 6.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Wild + Fit
- Barcode
- 7804673912416
- Quantity
- 59 g
- Label serving
- 30 g
- Category
- Barras
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Avena integral, azúcar, aceite vegetal (girasol alto oleico), jarabe de glucosa, cacao en polvo, sal, emulsionante (lecitina de soja), aroma natural.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OatsSugarGlucose syrupSaltSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Low Carb WILD +FIT | 358 | 15.2 g | 24.4 g | 18.5 g |
| Low Carb Wild + Fit | 358 | 18.5 g | 22.8 g | 12.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7804673912416. License: ODbL 1.0 (Open Food Facts). Source record dated October 22, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.