linguette ai cereali

Packaged product Grains and Pasta Dico

Linguette ai cereali contains 444 kcal per 100 g.

Roughly 66% of its calories come from carbohydrates, with 23% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

linguette ai cereali by Dico, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
444kcal per 100 g
12 gprotein
72 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 444 kcal
Total fat L 11 g 14%
Saturated fat L 1.6 g 8%
Sodium L 640 mg 28%
Total carbohydrates L 72 g 26%
Dietary fiber not reported
Total sugars L 3.8 g
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 66%Fat: 23%444kcal / 100 g
  • Protein 11%
  • Carbohydrates 66%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of grains and pasta (median 8 g)
  • Sugars3.8 gabove the median for grains and pasta (median 2.2 g)
  • Fat11 gin the top quarter of grains and pasta (median 2.9 g)
  • Saturated fat1.6 gabove the median for grains and pasta (median 0.53 g)
  • Sodium640 mgin the top quarter of grains and pasta (median 132 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dico
Barcode
8033753050123
Quantity
250 g
Category
Grains and Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Focaccina semina multicereali Ecor 444 13 g 60 g 15 g
Cereale Bauducco 444 9 g 64 g 17 g
Chatt Patta instant noodles Knorr 444 12 g 56.6 g 20.6 g
Graine de Chia BULK 444 23 g 8.8 g 29 g
Hazelnootpasta 80% minder suiker Unilever 444 5.3 g 16 g 36 g
Cereal Mix California Flavored Nuts 444 12.1 g 62.6 g 18.2 g
Coaties Fruity Frey 444 3 g 66 g 17 g
Graines de chia Spigol 444 24 g 3 g 28 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8033753050123. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in linguette ai cereali?

100 g of linguette ai cereali has 444 kcal.

Is linguette ai cereali high in protein?

Linguette ai cereali contains 12 g of protein per 100 g (24% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 8 g).

How many carbs are in linguette ai cereali?

Linguette ai cereali has 72 g of total carbohydrates per 100 g, including 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in linguette ai cereali?

Linguette ai cereali contains 11 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

How much sodium is in linguette ai cereali?

100 g contains 640 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.