Light Yogurt 1.3%

Packaged product Dairy and Eggs Pilos

Light Yogurt 1.3% contains 48 kcal per 100 g.

Roughly 43% of its calories come from carbohydrates, with 33% from protein and 25% from fat (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Light Yogurt 1.3% by Pilos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
48kcal per 100 g
3.9 gprotein
5.1 gcarbohydrates
1.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 48 kcal
Total fat L 1.3 g 2%
Saturated fat L 0.9 g 5%
Sodium L 48 mg 2%
Total carbohydrates L 5.1 g 2%
Dietary fiber not reported
Total sugars L 5.1 g
Added sugars L 0 g 0%
Protein L 3.9 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 43%Fat: 25%48kcal / 100 g
  • Protein 33%
  • Carbohydrates 43%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal8.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pilos
Barcode
4210426449673
Quantity
180g
Label serving
180
Category
Low-fat yogurts
Nutri-Score
A as computed by Open Food Facts

Ingredients

Light Yogurt Made from Pasteurized and Fermented Milk with 1.3% Milk Fat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4210426449673. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Light Yogurt 1.3%?

100 g of Light Yogurt 1.3% has 48 kcal.

How much protein is in Light Yogurt 1.3%?

Light Yogurt 1.3% contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value). About 33% of its calories come from protein.

How many carbs are in Light Yogurt 1.3%?

Light Yogurt 1.3% has 5.1 g of total carbohydrates per 100 g, including 5.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Light Yogurt 1.3%?

Light Yogurt 1.3% contains 1.3 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).

How much sodium is in Light Yogurt 1.3%?

100 g contains 48 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 12, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.