How many calories are in Leverpastej - Mustig och Smakrik?

100 g of Leverpastej - Mustig och Smakrik has 200 kcal. Serving, 16 g (16 g): about 32 kcal.

Is Leverpastej - Mustig och Smakrik high in protein?

Leverpastej - Mustig och Smakrik contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 1.9 g in serving, 16 g (16 g). About 24% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 9.7 g).

How many carbs are in Leverpastej - Mustig och Smakrik?

Leverpastej - Mustig och Smakrik has 6.5 g of total carbohydrates per 100 g, including 0.13 g of fiber and 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Leverpastej - Mustig och Smakrik?

Leverpastej - Mustig och Smakrik contains 14 g of fat per 100 g, of which 5.8 g is saturated (29% of the Daily Value).

What vitamins and minerals does Leverpastej - Mustig och Smakrik contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (51% DV), copper (48% DV), zinc (29% DV), Vitamin B6 (22% DV) and Vitamin C (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Leverpastej - Mustig och Smakrik?

100 g contains 669 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Leverpastej - Mustig och Smakrik

Packaged product Sweets and Desserts Pastejköket

Leverpastej - Mustig och Smakrik contains 200 kcal per 100 g. A serving, 16 g (16 g) provides about 32 kcal.

Roughly 63% of its calories come from fat, with 24% from protein and 13% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 280 kcal per 100 g across 10 products.

100 g provides 51% of the Daily Value for iron, 48% of the Daily Value for copper and 29% of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

200kcal per 100 g

12 gprotein

6.5 gcarbohydrates

14 gfat

32kcal in serving, 16 g (16 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	200 kcal
Total fat L	14 g	18%
Saturated fat L	5.8 g	29%
Cholesterol L	157 mg	52%
Sodium L	669 mg	29%
Total carbohydrates L	6.5 g	2%
Dietary fiber L	0.13 g	0.5%
Total sugars L	2.3 g
Added sugars L	1.2 g	2%
Protein L	12 g	24%
Vitamin A L	0.63 µg	0.1%
Vitamin C L	13 mg	14%
Vitamin D L	0.36 µg	2%
Vitamin E L	0.1 mg	0.7%
Thiamin (B1) L	0.016 mg	1%
Riboflavin (B2) L	0.013 mg	1%
Niacin (B3) L	0.22 mg	1%
Pantothenic acid (B5) L	0.058 mg	1%
Vitamin B6 L	0.37 mg	22%
Folate (B9) L	2.2 µg	0.5%
Vitamin B12 L	0.035 µg	1%
Calcium L	10.4 mg	0.8%
Iron L	9.3 mg	51%
Magnesium L	11.1 mg	3%
Phosphorus L	174 mg	14%
Potassium L	171 mg	4%
Zinc L	3.2 mg	29%
Copper L	0.43 mg	48%
Manganese L	0.2 mg	9%
Selenium L	1.3 µg	2%
Iodine L	16.5 µg	11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 24%
Carbohydrates 13%
Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein12 gin the top quarter of sweets and desserts (median 9.7 g)
Sugars2.3 gin the lowest quarter of sweets and desserts (median 3.4 g)
Fat14 gin the lowest quarter of sweets and desserts (median 23 g)
Saturated fat5.8 gin the lowest quarter of sweets and desserts (median 8.1 g)
Sodium669 mgin the lowest quarter of sweets and desserts (median 774 mg)
Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Water71.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.92 g

Carotenoids (1)

Beta-carotene L	1.2 µg

Other components (2)

Water L	71.6 g
Alcohol L	0 g

Product details

Brand: Pastejköket
Barcode: 7310941801561
Quantity: 200g
Label serving: 16 g
Category: Leverpastej
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Grislever 50%, vatten, fett från gris*, potatismjöl, mjölk*, socker, salt, bambufiber, lök, kryddpeppar, muskotnöt, peppar, konserveringsmedel (E250). *Svensk råvara.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Potato Milk Sugar Salt Onion

Similar products

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Bredbar leverpastej Ica	210	11 g	12 g	13 g
Bredbar Leverpastej Lönneberga	260	6.9 g	7 g	23 g
Bredbar leverpastej Änglamark	260	11 g	10 g	20 g
Leverpastej Lönneberga	280	9 g	9 g	24 g
Bredbar Pastej Original Arboga	280	9.1 g	9 g	24 g
Leverpastej - Bredbar och mild. Coop	280	9.3 g	7 g	24 g
Scan Svensk Leverpastej bredbar Scan	290	10 g	12 g	22 g
Svensk Leverpastej Ekologisk Ugnsbakad Scan	300	9 g	10 g	24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7310941801561. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.