Calories in Lettuce, leaf, green, raw

Generic food Raw Vegetables

Lettuce, leaf, green, raw contains 19 kcal per 100 g. A typical serving of reference amount, racc (85 g) provides about 16 kcal.

Roughly 74% of its calories come from carbohydrates, with 20% from protein and 6% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables and vegetable products on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.

100 g provides 98% of the Daily Value for Vitamin K and 17% of the Daily Value for Vitamin C.

The data comes from USDA FoodData Central: Foundation Foods.

19kcal per 100 g
1.1 gprotein
4.1 gcarbohydrates
0.16 gfat
16kcal in reference amount, racc (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 18.5 kcal
Total fat M 0.16 g 0.2%
Saturated fat not reported
Sodium M 28.9 mg 1%
Total carbohydrates C 4.1 g 1%
Dietary fiber not reported
Total sugars not reported
Protein C 1.1 g 2%
Vitamin C M 15.2 mg17%
Vitamin K M 118 µg98%
Thiamin (B1) M 0.082 mg7%
Niacin (B3) M 0.38 mg2%
Vitamin B6 M 0.071 mg4%
Calcium M 39.8 mg3%
Iron M 0.32 mg2%
Magnesium M 12.8 mg3%
Phosphorus M 26.6 mg2%
Potassium M 277 mg6%
Zinc M 0.31 mg3%
Copper M 0.04 mg4%
Manganese M 0.16 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 74%Fat: 6%19kcal / 100 g
  • Protein 20%
  • Carbohydrates 74%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K98%Vitamin C17%Thiamin (B1)7%Manganese7%Potassium6%Copper4%Vitamin B64%Calcium3%Magnesium3%Zinc3%

Nutritional insights

  • Protein1.1 gin the lowest quarter of vegetables and vegetable products (median 2 g)
  • Fat0.16 gin the lowest quarter of vegetables and vegetable products (median 0.3 g)
  • Sodium28.9 mgbelow the median for vegetables and vegetable products (median 36 mg)
  • Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels
  • Water94 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Other components (5)
Water M94 g
Nitrogen M0.18 g
Ash M0.67 g
Vitamin K (Menaquinone-4) M0 µg
Vitamin K (Dihydrophylloquinone) M0 µg

Other forms of Lettuce

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Lettuce, butterhead (includes boston and bibb types), raw Raw 13 1.4 g 2.2 g 0.22 g
Lettuce, red leaf, raw Raw 13 1.3 g 2.3 g 0.22 g
Romaine lettuce, raw Raw 17 1.2 g 3.3 g 0.3 g
Iceberg lettuce, raw Raw 14 0.9 g 3 g 0.14 g
Lettuce, green leaf, raw Raw 15 1.4 g 2.9 g 0.15 g
Lettuce, iceberg, raw Raw 15 0.74 g 3.4 g 0.074 g
Lettuce, romaine, green, raw Raw 18 0.98 g 4.1 g 0.071 g
Lettuce, leaf, red, raw Raw 15 0.88 g 3.3 g 0.11 g
Lettuce, raw Raw 20 0.92 g 3.7 g 0.1 g
Lettuce, Boston, raw Raw 18 0.88 g 3.3 g 0.11 g
Lettuce, arugula, raw Raw 25 2.6 g 3.7 g 0.66 g
Lettuce, salad with assorted vegetables including tomatoes and/or carrots, no dressing 24 1.1 g 4.6 g 0.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Cucumber, with peel, raw Raw 15 0.65 g 3.6 g 0.11 g
Pumpkin flowers, raw Raw 15 1 g 3.3 g 0.07 g
Butterbur, (fuki), raw Raw 14 0.39 g 3.6 g 0.04 g
Vinespinach, (basella), raw Raw 19 1.8 g 3.4 g 0.3 g
Taro shoots, raw Raw 11 0.92 g 2.3 g 0.09 g
Cornsalad, raw Raw 21 2 g 3.6 g 0.4 g
Purslane, raw Raw 20 2 g 3.4 g 0.36 g
Borage, raw Raw 21 1.8 g 3.1 g 0.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw lettuce?

100 g of raw lettuce has 19 kcal. Reference amount, racc (85 g): about 16 kcal.

How much protein is in raw lettuce?

Raw lettuce contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 0.93 g in reference amount, racc (85 g). About 20% of its calories come from protein. Compared with other vegetables and vegetable products, that is in the lowest quarter (median 2 g).

How many carbs are in raw lettuce?

Raw lettuce has 4.1 g of total carbohydrates per 100 g.

How much fat is in raw lettuce?

Raw lettuce contains 0.16 g of fat per 100 g.

What vitamins and minerals does raw lettuce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (98% DV) and Vitamin C (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw lettuce?

100 g contains 28.9 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated October 28, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2346391. License: CC0 1.0 (U.S. public domain). Source record dated October 28, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.