Les soupes Gazpacho
Packaged product Meals and Dishes Monoprix
Les soupes Gazpacho contains 36 kcal per 100 g.
Roughly 89% of its calories come from fat, with 11% from carbohydrates and 0% from alcohol (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 43 kcal per 100 g across 622 products.
100 g provides 18% of the Daily Value for Vitamin C, 17% of the Daily Value for Vitamin E and 10% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 36 kcal | |
| Total fat L | 3.4 g | 4% |
| Saturated fat L | 0.3 g | 2% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 328 mg | 14% |
| Total carbohydrates L | 0.9 g | 0.3% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 0.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamin A L | 0.025 µg | 0% |
| Vitamin C L | 16.3 mg | 18% |
| Vitamin D L | 0.013 µg | 0.1% |
| Vitamin E L | 2.5 mg | 17% |
| Thiamin (B1) L | 0.035 mg | 3% |
| Riboflavin (B2) L | 0.018 mg | 1% |
| Niacin (B3) L | 0.57 mg | 4% |
| Pantothenic acid (B5) L | 0.19 mg | 4% |
| Vitamin B6 L | 0.08 mg | 5% |
| Folate (B9) L | 20.5 µg | 5% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 8 mg | 0.6% |
| Iron L | 0.12 mg | 0.7% |
| Magnesium L | 9.3 mg | 2% |
| Phosphorus L | 23.9 mg | 2% |
| Potassium L | 225 mg | 5% |
| Zinc L | 0.082 mg | 0.7% |
| Copper L | 0.029 mg | 3% |
| Manganese L | 0.063 mg | 3% |
| Selenium L | 4.9 µg | 9% |
| Iodine L | 15.6 µg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 11%
- Fat 89%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of meals and dishes (median 0.8 g)
- Fiber1 gbelow the median for meals and dishes (median 1.1 g)
- Sugars0.9 gin the lowest quarter of meals and dishes (median 2.6 g)
- Fat3.4 gin the top quarter of meals and dishes (median 2.6 g)
- Saturated fat0.3 gin the lowest quarter of meals and dishes (median 0.4 g)
- Sodium328 mgin the top quarter of meals and dishes (median 280 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water89 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.027 g |
|---|
Carotenoids (1)
| Beta-carotene L | 406 µg |
|---|
Other components (2)
| Water L | 89 g |
|---|---|
| Alcohol L | 0.002 g |
Product details
Ingredients
Tomate 85%, eau, huile de tournesol, huile d'olive vierge extra 2,7%, poivron 2,7%, concombre 2,7%, vinaigre, sel, ail 0,2%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSunflower oilOlive oilVinegarSaltGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gazpacho l'original Créaline | 36 | 0.7 g | 2.8 g | 2.2 g |
| Gazpacho L'Original Créaline | 36 | 0.7 g | 2.8 g | 2.2 g |
| Mon Gazpacho bio Créaline | 36 | 0.7 g | 2.8 g | 2.2 g |
| Gazpacho to go original Créaline | 36 | 0.7 g | 2.8 g | 2.2 g |
| Alvalle Gazpacho bio 75 cl Alvalle | 36 | 0.9 g | 3.9 g | 1.5 g |
| Gazpacho Normal Carrefour | 36 | 0.7 g | 3 g | 2 g |
| Gazpacho suave bonnysa | 36 | 0.8 g | 3.3 g | 2.1 g |
| Gazpacho L'original | 36 | 0.5 g | 1.5 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3350034006675. License: ODbL 1.0 (Open Food Facts). Source record dated July 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.