Lencserudacskák, chilis
Packaged product Beans and Legumes Snack Day
Lencserudacskák, chilis contains 432 kcal per 100 g.
Roughly 56% of its calories come from carbohydrates, with 30% from fat and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 188 kcal per 100 g across 71 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 432 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 1.8 g | 9% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 58 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 5.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 15 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 56%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gabove the median for beans and legumes (median 12.3 g)
- Sugars5.5 gin the top quarter of beans and legumes (median 2 g)
- Fat14 gin the top quarter of beans and legumes (median 2.4 g)
- Saturated fat1.8 gin the top quarter of beans and legumes (median 0.3 g)
- Sodium600 mgin the top quarter of beans and legumes (median 80 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Snack Day
- Barcode
- 20156237
- Quantity
- 100 g
- Category
- Legumes and their products
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
préparation de protéine de soja 95% (eau, pousses de sojal, huile de tourne - soli, fumée), extrait de malt d'orgel, sel marin, épicel. llngrédient issu de l'agriculture biologique. A conserver à +8 oc maximum et à
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
| Bulgur di soia Cucina e Sapori | 431 | 41.7 g | 12.1 g | 21.5 g |
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| Dried Edamame Beans Tiger | 421 | 37 g | 30 g | 15 g |
| Cocktail de 4 frutos secos Makro Chef | 463 | 20.3 g | 43.3 g | 21.1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20156237. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.