Lemon Pesto
Packaged product Other Foods Priano
Lemon Pesto contains 298 kcal per 100 g. A serving, 0.25 cup, 47 g (47 g) provides about 140 kcal.
Roughly 85% of its calories come from fat, with 12% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
100 g provides 211% of the Daily Value for Vitamin E, 13% of the Daily Value for iodine and 12% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 298 kcal | |
| Total fat L | 27.7 g | 35% |
| Saturated fat L | 4.3 g | 21% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 340 mg | 15% |
| Total carbohydrates L | 8.5 g | 3% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 2.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.1 g | 4% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 7.7 mg | 9% |
| Vitamin D L | 0.071 µg | 0.4% |
| Vitamin E L | 31.6 mg | 211% |
| Thiamin (B1) L | 0.015 mg | 1% |
| Riboflavin (B2) L | 0.017 mg | 1% |
| Niacin (B3) L | 0.27 mg | 2% |
| Pantothenic acid (B5) L | 0.089 mg | 2% |
| Vitamin B6 L | 0.05 mg | 3% |
| Folate (B9) L | 5 µg | 1% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 13.8 mg | 1% |
| Iron L | 0.17 mg | 0.9% |
| Magnesium L | 7.1 mg | 2% |
| Phosphorus L | 12 mg | 1% |
| Potassium L | 61.5 mg | 1% |
| Zinc L | 0.091 mg | 0.8% |
| Copper L | 0.037 mg | 4% |
| Manganese L | 0.056 mg | 2% |
| Selenium L | 6.7 µg | 12% |
| Iodine L | 19.6 µg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 12%
- Fat 85%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.1 gin the lowest quarter of other foods (median 7.4 g)
- Fiber2.1 gabove the median for other foods (median 1.8 g)
- Sugars2.1 gbelow the median for other foods (median 3.2 g)
- Fat27.7 gin the top quarter of other foods (median 6.6 g)
- Saturated fat4.3 gabove the median for other foods (median 2 g)
- Sodium340 mgabove the median for other foods (median 248 mg)
- Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels
- Water36.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.8 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.6 µg |
|---|
Other components (2)
| Water L | 36.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Priano
- Barcode
- 4069365242490
- Label serving
- 0.25 cup (47 g)
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sunflower oil, water, potatoes (water, potato flakes), lemon zest, grated hard parmesan cheese (milk, salt, rennet, preservative: lysozyme from egg), almonds, salt, sugar, natural flavorings, lactic acid, ground black pepper
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Focaccia Kermanig | 298 | 10.6 g | 42.6 g | 10.6 g |
| Fresh Roti Shri | 298 | 8.5 g | 53.2 g | 5.3 g |
| Ikra Bakeries Baklava Walnoot 4 Stuks Ikra Bakeries | 298 | 3.9 g | 33 g | 16.2 g |
| Choux Framboise Sennevile | 298 | 6 g | 25 g | 19.3 g |
| Τυρόπιτα χωριάτικη με φύλλο ΓΙΑΝΝΙΩΤΗ | 298 | 8 g | 33.4 g | 14.7 g |
| Deserts "Tiramisu" LAGE | 298 | 5.8 g | 28.1 g | 17.9 g |
| Italian Bakery Panini Buns | 298 | 10.9 g | 56.5 g | 3 g |
| Булочка "Свердловская" с варёной сгущёнкой Вкусвилл | 298 | 6.7 g | 46.6 g | 9.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4069365242490. License: ODbL 1.0 (Open Food Facts). Source record dated May 5, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.