Lemon cake light ice cream, lemon cake
Packaged product Sweets and Desserts
Lemon cake light ice cream, lemon cake contains 118 kcal per 100 g. A serving, 1/2 cup, 64 g (64 g) provides about 76 kcal.
Roughly 62% of its calories come from carbohydrates, with 20% from protein and 18% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.
100 g provides 13% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 118 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 1.2 g | 6% |
| Trans fat L | 0 g | |
| Cholesterol L | 47 mg | 16% |
| Sodium L | 159 mg | 7% |
| Total carbohydrates L | 22.4 g | 8% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 9.4 g | |
| Added sugars L | 4.7 g | 9% |
| Protein L | 7.1 g | 14% |
| Vitamin A L | 46.8 µg | 5% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 165 mg | 13% |
| Iron L | 0.24 mg | 1% |
| Potassium L | 141 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 62%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gin the top quarter of sweets and desserts (median 3.2 g)
- Fiber3.5 gin the top quarter of sweets and desserts (median 0.4 g)
- Sugars9.4 gin the lowest quarter of sweets and desserts (median 21.9 g)
- Fat2.9 gin the lowest quarter of sweets and desserts (median 10.3 g)
- Saturated fat1.2 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Sodium159 mgin the top quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 5 IU |
|---|
Other components (1)
| Total sugar alcohols L | 8 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | USDA Branded | Open Food Facts |
|---|---|---|
| Calories | 118 kcal | 109 kcal |
| Protein | 7.1 g | 7.8 g |
| Carbohydrates | 22.4 g | 21.9 g |
| Fat | 2.9 g | 3.1 g |
| Fiber | 3.5 g | 4.7 g |
| Sugars | 9.4 g | 9.4 g |
| Sodium | 159 mg | 180 mg |
Product details
- Barcode
- 0858089003081
- Label serving
- 1/2 cup (64 g)
- Category
- Frozen desserts
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skim milk, eggs, erythritol, prebiotic fiber, milk protein concentrate, cream, organic cane sugar, vegetable glycerin, sea salt, natural flavor, organic carob gum, organic guar gum, organic stevia leaf extract, organic lemon peel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gelato Zero Mancuso | 118 | 2.5 g | 5.8 g | 7.5 g |
| Sorbetto al mandarino Gelati Supreme | 118 | 0.02 g | 28.6 g | 0 g |
| Caramel Macchiato Light Ice Cream Halo Top | 118 | 7.1 g | 23.5 g | 2.9 g |
| Fat free ice cream Blue Bunny | 118 | 4.7 g | 31.8 g | 0 g |
| Frozen fruit pops Chill Pop | 118 | 1.2 g | 37.6 g | 0 g |
| Gourmet Ice Pops The Hyppo | 118 | 1.5 g | 19.1 g | 4.4 g |
| Mango Sorbet Pops imp The Jolly Llama Company Llc. | 118 | 0 g | 27.9 g | 0 g |
| Chocolate Covered Banana Frozen Dessert Halo Top | 118 | 4.4 g | 23.5 g | 4.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2487522. License: CC0 1.0 (U.S. public domain). Source record dated March 3, 2022. Imported November 6, 2026.
- Open Food Facts, record 0858089003081. License: ODbL 1.0 (Open Food Facts). Source record dated June 12, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.