Le sablé marron vanille
Packaged product Sweets and Desserts Les Petits Cagniotes
Le sablé marron vanille contains 478 kcal per 100 g.
Roughly 60% of its calories come from carbohydrates, with 34% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (487 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 478 kcal | |
| Total fat L | 18.3 g | 23% |
| Saturated fat L | 11.2 g | 56% |
| Sodium L | 244 mg | 11% |
| Total carbohydrates L | 71.3 g | 26% |
| Dietary fiber | not reported | |
| Total sugars L | 29.5 g | |
| Added sugars L | 27.9 g | 56% |
| Protein L | 7.2 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 60%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.2 gin the top quarter of sweets and desserts (median 6.4 g)
- Sugars29.5 gin the top quarter of sweets and desserts (median 25 g)
- Fat18.3 gin the lowest quarter of sweets and desserts (median 22.3 g)
- Saturated fat11.2 gbelow the median for sweets and desserts (median 13 g)
- Sodium244 mgabove the median for sweets and desserts (median 220 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Les Petits Cagniotes
- Barcode
- 3700796302919
- Category
- Shortbread cookies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLE, sucre, BEURRE, pâte de MARRON (marron, sucre, sirop de glucose, extrait de vanille) 12%, OEUF, amidon de BLE, MARRONS entiers 6%, farine de CHATAIGNE bio, fleur de sel de Noirmoutier 0.35%, vanille gousse 0.12%. Traces possibles de GLUTEN et FRUITS A COQUES
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarButterEggSaltGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Galettes au beurre aux eclats de caramel Joubard | 478 | 6.3 g | 71.1 g | 19.1 g |
| Les sablés de l'abbaye Biscuiterie de l abbaye | 478 | 7 g | 69 g | 19 g |
| Les sablés de l'Abbaye L'Abbaye | 478 | 7 g | 69 g | 19 g |
| Sablé champenois Fossier | 478 | 8.9 g | 62 g | 20 g |
| Sablés de normandie Biscuiterie de l abbaye | 478 | 7 g | 69 g | 19 g |
| Mini montecao Sans marque | 478 | 5.7 g | 67 g | 20 g |
| Petits sablés au comté AOP La Vie Claire | 478 | 14 g | 54 g | 22 g |
| Biscuits fourrés - Saveur Chocolat Les malins plaisirs | 478 | 6 g | 67 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3700796302919. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.