Le club trio
Packaged product Other Foods Monoprix
Le club trio contains 236 kcal per 100 g.
Roughly 43% of its calories come from carbohydrates, with 43% from fat and 14% from protein (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (254 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 236 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 5.6 g | 28% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 2.5 g | |
| Added sugars L | 1.3 g | 3% |
| Protein L | 8.2 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 43%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.2 gabove the median for other foods (median 7.4 g)
- Sugars2.5 gbelow the median for other foods (median 3.2 g)
- Fat11 gabove the median for other foods (median 6.6 g)
- Saturated fat5.6 gabove the median for other foods (median 2 g)
- Sodium520 mgabove the median for other foods (median 248 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Monoprix
- Barcode
- 3350033093225
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sandwich à l'œuf dur et courgette 35% : pain de mie aux flocons d'avoine (eau, farine de blé, farine complète de blé, flocons d'avoine 1,2%, gluten de blé, huile de colza, sel, levure, dextrose, vinaigre d'alcool, émulsifiants : E471 et E472e, arôme naturel, agent de traitement de la farine : E300) - sauce 12% [œufs durs 5%, mayonnaise allégée en matières grasses (eau, huile de colza, jaune d'œuf, amidon transformé, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), vinaigre d'alcool, sucre, sel, épaississant : E412, arôme naturel de moutarde, épice), fromage frais, fromage blanc, fromage Parmigiano reggiano, moutarde de Dijon (graines de moutarde, vinaigre d'alcool, eau, sel), huile d'olive vierge extra, sel, persil, amidon transformé] - courgette 3,1 % - beurre. Sandwich aux crudités et morceaux de thon au naturel 33% : pain de mie 17% (farine de blé, eau, huile de colza, farine de fèves, sel, levure, gluten de blé, dextrose, vinaigre d'alcool, émulsifiants : E471 et E472e, arôme naturel, agent de traitement de la farine : E300) - sauce [morceaux de thon au naturel 4,4% (morceaux de filets de thon 4,3%, eau, sel), mayonnaise allégée en matières grasses (eau, huile de colza, jaune d'œuf, amidon transformé, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), vinaigre d'alcool, sucre, sel, épaississant : E412, arôme naturel de moutarde, épice), courgette 1,7%, carotte 1,7%, fromage frais, fromage blanc, crème fraîche, ciboulette, amidon transformé, sel] - concombre 2,2%. Sandwich au fromage frais et ciboulette 32% : pain de mie aux flocons d'avoine 17% (eau, farine de blé, farine complète de blé, flocons d'avoine 1,2%, gluten de blé, huile de colza, sel, levure, dextrose, vinaigre d'alcool, émulsifiants : E471 et E472e, arôme naturel, agent de traitement de la farine : E300) - fromage frais 13% - ciboulette 0,4% - sel - amidon transformé. Fabriqué dans un atelier qui utilise fruits à caque, céleri, crustacés, soja, graines de sésame, mollusques, arachides, lupin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourOatsRapeseed (canola) oilSaltYeastVinegarButter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3350033093225. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.