Lactose-free milk
Packaged product Dairy and Eggs Milsani
Lactose-free milk contains 56 kcal per 100 g. A serving, 100.0 g (100 g) provides about 56 kcal.
Roughly 45% of its calories come from fat, with 33% from carbohydrates and 22% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 46 kcal per 100 g across 695 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 56 kcal | |
| Total fat L | 2.8 g | 4% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 130 mg | 6% |
| Total carbohydrates L | 4.6 g | 2% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 4.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 33%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of dairy and eggs (median 3.2 g)
- Fiber2 gin the top quarter of dairy and eggs (median 0 g)
- Sugars4.6 gin the lowest quarter of dairy and eggs (median 4.8 g)
- Fat2.8 gin the top quarter of dairy and eggs (median 1.5 g)
- Saturated fat2 gin the top quarter of dairy and eggs (median 1 g)
- Sodium130 mgin the top quarter of dairy and eggs (median 44 mg)
- Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milsani
- Barcode
- 4061459642209
- Quantity
- 1 l
- Label serving
- 100.0 g
- Category
- Lactose-free milk
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
milk, lactase enzyme
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lactose free milk Riska | 56 | 3 g | 4.6 g | 2.8 g |
| Laktózmentes tej, 2,8% Pilos | 56 | 2.9 g | 4.7 g | 2.8 g |
| Chocolate 95% leche Hacendado | 56 | 3.1 g | 8.8 g | 0.9 g |
| Ley Soy Integral Probene | 56 | 1.7 g | 10 g | 1 g |
| Mlijeko bez laktoze vindija | 56 | 3.2 g | 4.6 g | 2.8 g |
| Laktose Freie Milch, 3,5% Hansano | 56 | 3.3 g | 2.6 g | 3.6 g |
| Lactose free milk Magic milk | 56 | 3 g | 4.7 g | 2.8 g |
| Lactose Milk Natrel | 56 | 3.6 g | 2.8 g | 3.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061459642209. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.