La boule à Pizza
Packaged product Meals and Dishes Croustipate
La boule à Pizza contains 225 kcal per 100 g. A serving, 300 g (300 g) provides about 675 kcal.
Roughly 81% of its calories come from carbohydrates, with 15% from protein and 5% from fat (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 275 kcal per 100 g across 507 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 225 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 45 g | 16% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 3.6 g | |
| Added sugars L | 0.75 g | 2% |
| Protein L | 8.1 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 81%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.1 gabove the median for meals and dishes (median 7.5 g)
- Fiber1 gin the lowest quarter of meals and dishes (median 2.3 g)
- Sugars3.6 gin the top quarter of meals and dishes (median 2 g)
- Fat1.2 gin the lowest quarter of meals and dishes (median 5 g)
- Saturated fat0.2 gin the lowest quarter of meals and dishes (median 0.7 g)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Croustipate
- Barcode
- 0112121695284
- Quantity
- 300 g
- Label serving
- 300 g
- Category
- Pizza dough
- Packaging
- Plastic,Cardboard
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé française (58%), eau, gluten de blé, sel, poudres à lever (glucono-delta-lactone, carbonates de potassium), sucre, vinaigre en poudre, levure désactivée, agent de traitement de la farine acide ascorbique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltSugarVinegarYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâte à pizza vegan Vemondo | 225 | 7.4 g | 42 g | 2.5 g |
| Pizzadeg Axfood | 225 | 7.8 g | 43 g | 1.7 g |
| Тесто за пица Елиаз | 224 | 6.6 g | 45.4 g | 1.2 g |
| Pinsadeeg Albert Heijn | 224 | 7.1 g | 44 g | 1.8 g |
| Pizzataikina Fazer | 224 | 7.2 g | 40 g | 3 g |
| Pizzateig Point of food | 224 | 6.2 g | 44.8 g | 1.9 g |
| Pate à pizza Leclerc | 224 | 8.1 g | 44 g | 1.1 g |
| Asda pizza dough Asda | 227 | 7.7 g | 44 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0112121695284. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.