Консервиран бял боб
Packaged product Beans and Legumes Campese
Консервиран бял боб contains 97 kcal per 100 g.
Roughly 60% of its calories come from carbohydrates, with 30% from protein and 9% from fat (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 86 kcal per 100 g across 305 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96.9 kcal | |
| Total fat L | 0.9 g | 1% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 224 mg | 10% |
| Total carbohydrates L | 12.9 g | 5% |
| Dietary fiber L | 6.2 g | 22% |
| Total sugars L | 0.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 60%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.5 gin the top quarter of beans and legumes (median 5.5 g)
- Fiber6.2 gabove the median for beans and legumes (median 5.6 g)
- Sugars0.7 gabove the median for beans and legumes (median 0.6 g)
- Fat0.9 gin the top quarter of beans and legumes (median 0.5 g)
- Saturated fat0.5 gin the top quarter of beans and legumes (median 0.1 g)
- Sodium224 mgbelow the median for beans and legumes (median 244 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Campese
- Barcode
- 3800100629968
- Quantity
- 540 g
- Category
- Canned white common beans
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Зрял бял боб, вода, сол, аскорбинова киселина (E300), калциево динатриев етилендиамин тетраацетат (E385), натриев метабисулфит (Е223) Съдържа сулфити. Може да съдържа следи от лупина и соя.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fagioli tondini Fini | 97 | 6.5 g | 13 g | 0.6 g |
| weiße Riesen Bohnen Doyal | 97 | 6 g | 13 g | 0.6 g |
| Haricots Figatellu à la Corse Charles ANTONA | 97 | 5.5 g | 13.4 g | 2.4 g |
| Gebackene Bohnen K Classic | 96 | 5.1 g | 14 g | 1 g |
| Haricots blancs préparés - Boîte 250g U | 96 | 6 g | 12.9 g | 0.8 g |
| Witte bonen Boni bio Boni | 96 | 6.5 g | 14 g | 0.6 g |
| Fesolets Ametller Origen | 96 | 5.3 g | 17 g | 0.6 g |
| Haricots blancs Rochambeau | 96 | 6 g | 13 g | 0.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3800100629968. License: ODbL 1.0 (Open Food Facts). Source record dated August 16, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.