King Sandwich
Packaged product Meals and Dishes Kemps Llc
King Sandwich contains 292 kcal per 100 g. A serving, 96 g (96 g) provides about 280 kcal.
Roughly 55% of its calories come from carbohydrates, with 39% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 292 kcal | |
| Total fat L | 12.5 g | 16% |
| Saturated fat L | 7.3 g | 36% |
| Trans fat L | 0 g | |
| Cholesterol L | 36 mg | 12% |
| Sodium L | 229 mg | 10% |
| Total carbohydrates L | 39.6 g | 14% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 24 g | |
| Protein L | 4.2 g | 8% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 83 mg | 6% |
| Iron L | 0.38 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 55%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.2 gin the lowest quarter of meals and dishes (median 10 g)
- Fiber1 gin the lowest quarter of meals and dishes (median 1.8 g)
- Sugars24 gin the top quarter of meals and dishes (median 2.6 g)
- Fat12.5 gabove the median for meals and dishes (median 8.3 g)
- Saturated fat7.3 gin the top quarter of meals and dishes (median 2.7 g)
- Sodium229 mgin the lowest quarter of meals and dishes (median 433 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 312 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 299 kcal | 292 kcal |
| Protein | 4.3 g | 4.2 g |
| Carbohydrates | 41.2 g | 39.6 g |
| Fat | 13 g | 12.5 g |
| Fiber | 1 g | 1 g |
| Sugars | 25 g | 24 g |
| Sodium | 0.24 mg | 229 mg |
Product details
- Brand
- Kemps Llc
- Barcode
- 0041483039972
- Quantity
- 96 g
- Label serving
- 96 g
- Category
- Meals and Dishes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ICE CREAM INGREDIENTS: MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, ARTIFICIAL FLAVOR, VEGETABLE ANNATTO COLOR. WAFER INGREDIENTS: BLEACHED WHEAT FLOUR, SUGAR, CAR
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarMilkWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brie, Bacon & Chilli Jam Sandwich Asda | 292 | 14 g | 25 g | 15 g |
| Boter sandwich au beurre Lidl | 292 | 8.9 g | 53 g | 4.7 g |
| Uno pizza Uno | 292 | 12.5 g | 25.6 g | 15.3 g |
| Flour Tortillas Burrito Tradicion | 292 | 7.7 g | 50.8 g | 6.2 g |
| Sandwich au pain de mie aux céréales garnis garni de mayonnaise, poulet rôti, bacon et tomate fraîche Stellato | 292 | 10 g | 20 g | 18 g |
| Pizza Base Mix Morrisons | 292 | 9.8 g | 53.3 g | 3.7 g |
| Sliced White Sandwich Bread Baked In Brooklyn | 292 | 8.3 g | 52.1 g | 4.2 g |
| Potato Burger Buns Nonna's Burger | 292 | 10 g | 44.1 g | 7.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1900274. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0041483039972. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.