kimchi doux

Packaged product Beverages Labo Dumoulin

Kimchi doux contains 42 kcal per 100 g.

Roughly 63% of its calories come from fat, with 26% from carbohydrates and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 33 kcal per 100 g across 138 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

kimchi doux by Labo Dumoulin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
42kcal per 100 g
1.1 gprotein
2.4 gcarbohydrates
2.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 42 kcal
Total fat L 2.6 g 3%
Saturated fat L 0.3 g 2%
Sodium L 480 mg 21%
Total carbohydrates L 2.4 g 0.9%
Dietary fiber L 2.6 g 9%
Total sugars L 0.5 g
Added sugars L 0 g 0%
Protein L 1.1 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 26%Fat: 63%42kcal / 100 g
  • Protein 12%
  • Carbohydrates 26%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.1 gin the lowest quarter of beverages (median 1.6 g)
  • Fiber2.6 gabove the median for beverages (median 2.1 g)
  • Sugars0.5 gin the lowest quarter of beverages (median 2.2 g)
  • Fat2.6 gin the top quarter of beverages (median 0.3 g)
  • Saturated fat0.3 gin the top quarter of beverages (median 0.05 g)
  • Sodium480 mgbelow the median for beverages (median 720 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Labo Dumoulin
Barcode
3770013130342
Quantity
180 g
Category
Kimchi
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Choux* (chinois et blanc) (52%), carotte*, poivron rouge*; eau, huiles de colza* (2,6%) et de sésame*, piment doux*, ail*, oignon*, piment d'Espelette*, poivre noir*, laurier*, romarin*, girofle*, thym*, sel, gingembre*, vinaigre*, ferments*. *Issus de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilGarlicOnionSaltVinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3770013130342. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in kimchi doux?

100 g of kimchi doux has 42 kcal.

How much protein is in kimchi doux?

Kimchi doux contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 1.6 g).

How many carbs are in kimchi doux?

Kimchi doux has 2.4 g of total carbohydrates per 100 g, including 2.6 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in kimchi doux?

Kimchi doux contains 2.6 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

How much sodium is in kimchi doux?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.