Kimbap
Packaged product Other Foods Picard
Kimbap contains 159 kcal per 100 g. A serving, 1 portion, 200 g (200 g) provides about 318 kcal.
Roughly 68% of its calories come from carbohydrates, with 17% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 159 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 192 mg | 8% |
| Total carbohydrates L | 27 g | 10% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 4.7 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 5.9 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 68%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.9 gbelow the median for other foods (median 7.4 g)
- Fiber0.6 gbelow the median for other foods (median 1.8 g)
- Sugars4.7 gabove the median for other foods (median 3.2 g)
- Fat2.9 gbelow the median for other foods (median 6.6 g)
- Saturated fat0.7 gbelow the median for other foods (median 2 g)
- Sodium192 mgbelow the median for other foods (median 248 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Picard
- Barcode
- 3270160864171
- Quantity
- 200 g
- Label serving
- 1 portion (200 g)
- Category
- Kimbap
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Riz 30,7%, eau, viande de poulet effilochée (origine Thaïlande) 11,8%, champignon enoki 8,7%, préparation à base de vinaigre (vinaigre d'alcool, sucre, sel, extrait d'algue kombu), radis mariné 4,2% (radis blanc, eau, vinaigre d'alcool, sucre, colorant : caroténoïdes, correcteur d'acidité : acide citrique), carotte 3,9%, épinard 2,6%, tréhalose, pâte de piment (gochujang) (sucre, sirop de glucose, sel, pâte miso (graine de SOJA, riz, sel), sauce SOJA (eau, graine de SOJA, BLE (GLUTEN), sel), eau, purée de pomme, piment, oignon, paprika, poivre, ail, correcteurs d'acidité (acide acétique, acide lactique), colorant extrait de paprika, stabilisant gomme xanthane, maltodextrine, huile de son de riz, antioxydant: acide ascorbique) 1,2%, huile de son de riz, sucre, huile de SÉSAME, algue nori 0,4%, sel, mirin (riz gluant, eau, alcool, riz koji, enzymes), amidon de maïs, sauce SOJA (eau, sel, graine de SOJA, farine de BLÉ (GLUTEN), riz, alcool).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceSugarGlucose syrupSaltAppleOnionGarlicVinegar
Source of the nutrition information
- Open Food Facts, record 3270160864171. License: ODbL 1.0 (Open Food Facts). Source record dated February 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.