kelloggs chocos multigrain

Packaged product Breakfast Cereals Kellogg's

Kelloggs chocos multigrain contains 373 kcal per 100 g. A serving, 100 g (100 g) provides about 373 kcal.

Roughly 84% of its calories come from carbohydrates, with 9% from protein and 7% from fat (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

kelloggs chocos multigrain by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
373kcal per 100 g
9 gprotein
81 gcarbohydrates
3 gfat
373kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 373 kcal
Total fat L 3 g 4%
Saturated fat L 1.2 g 6%
Sodium L 250 mg 11%
Total carbohydrates L 81 g 29%
Dietary fiber L 7 g 25%
Total sugars L 27.5 g
Added sugars L 17 g 34%
Protein L 9 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 84%Fat: 7%373kcal / 100 g
  • Protein 9%
  • Carbohydrates 84%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kellogg's
Barcode
8901499009043
Quantity
1.20kg
Label serving
100 g
Category
Breakfast cereals filled with chocolate
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Multigrain Flour Mix (64.8%) {Wheat Flour (Atta) (55.8%), Sorghum (Jowar) Flour (3%), Rice Flour (3%), Corn Meal (3%)}, Sugar, Cocoa Solids (5.3%), Minerals, Cereal Extract, Iodized Salt, Colours (INS 150a, INS 150d), Edible Vegetable Oil (Palmolein), Flavours {Nature Identical & Artificial (Cream)}, Vitamins, Antioxidant (INS 307b). Allergen Declaration: Contains Wheat & Barley. May contain Soy, Milk, Oats & Nuts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltPalm oilWheat flourRiceCream

Similar products

FoodCaloriesProteinCarbsFat
Chocos Kellogg's 373 9 g 81 g 3 g
Choco Flakes Patanjali 381 8.9 g 84 g 1.1 g
choco Rice crispy puff twice counted in milk chocolate Harvest Morn 382 6.9 g 83.1 g 1.8 g
Magic crunch infinity cereals 394 6.9 g 85.6 g 2.6 g
Milk chocolate pillows skinny crunch 424 9.7 g 60.3 g 14 g
munch crunchilious cereal Nestlé 279 6.2 g 61.1 g 2.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in kelloggs chocos multigrain?

100 g of kelloggs chocos multigrain has 373 kcal. Serving, 100 g (100 g): about 373 kcal.

How much protein is in kelloggs chocos multigrain?

Kelloggs chocos multigrain contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 9 g in serving, 100 g (100 g). About 9% of its calories come from protein.

How many carbs are in kelloggs chocos multigrain?

Kelloggs chocos multigrain has 81 g of total carbohydrates per 100 g, including 7 g of fiber and 27.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in kelloggs chocos multigrain?

Kelloggs chocos multigrain contains 3 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

How much sodium is in kelloggs chocos multigrain?

100 g contains 250 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8901499009043. License: ODbL 1.0 (Open Food Facts). Source record dated October 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.