Keks'N Cream
Packaged product Sweets and Desserts Bahlsen
Keks'N Cream contains 549 kcal per 100 g. A serving, 20 g (20 g) provides about 110 kcal.
Roughly 55% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 480 kcal per 100 g across 1,046 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 549 kcal | |
| Total fat L | 33 g | 42% |
| Saturated fat L | 22 g | 110% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 31 g | |
| Added sugars L | 17.8 g | 36% |
| Protein L | 6.9 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 40%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.9 gin the top quarter of sweets and desserts (median 5.8 g)
- Fiber2.3 gbelow the median for sweets and desserts (median 2.9 g)
- Sugars31 gbelow the median for sweets and desserts (median 32 g)
- Fat33 gin the top quarter of sweets and desserts (median 20 g)
- Saturated fat22 gin the top quarter of sweets and desserts (median 8.7 g)
- Sodium240 mgabove the median for sweets and desserts (median 200 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bahlsen
- Barcode
- 4017100360015
- Quantity
- 190 g
- Label serving
- 20 g
- Category
- Filled biscuits
- Packaging
- en:kunststoff
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHEAT flour (33%), vegetable fat (palm), sugar, whole MILK powder (4.6%), whey products (MILK), fat reduced cocoa powder (3.6%), invert sugar syrup, raising agents: ammonium carbonates, sodium carbonates; emulsifier: lecithins; salt, flavourings (MILK), acid: citric acid. May contain: EGGS, ALMONDS, HAZELNUTS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSaltPalm oil
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|---|---|---|---|---|
| Krem' chocolat Serebis | 548 | 7.1 g | 57 g | 32 g |
| Noccioc Gardin | 551 | 11.6 g | 68.9 g | 23.4 g |
| Cremotti zitrone Liebich | 552 | 6.1 g | 60 g | 33 g |
| Koala Milch KuchenMeister | 546 | 4.4 g | 62 g | 31 g |
| Médaillons Noisette Catago | 553 | 6.1 g | 56.9 g | 32.9 g |
| Bocconcini crema al latte e cioccolato bianco Matilde Vicenzi | 553 | 5.4 g | 58 g | 33 g |
| Cookies Cocco Grisbì | 544 | 5.6 g | 57 g | 32 g |
| Hello Panda Kjeks med Sjokolade 50g OLUF LORENTZEN AS | 544 | 5.8 g | 61.4 g | 30.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4017100360015. License: ODbL 1.0 (Open Food Facts). Source record dated October 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.