Kefir naturalny

Packaged product Beverages Pilos

Kefir naturalny contains 51 kcal per 100 g. A serving, 400.0 g (400 g) provides about 204 kcal.

Roughly 38% of its calories come from carbohydrates, with 35% from fat and 27% from protein (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 59 kcal per 100 g across 1,042 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kefir naturalny by Pilos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
51kcal per 100 g
3.4 gprotein
4.8 gcarbohydrates
2 gfat
204kcal in serving, 400.0 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 51 kcal
Total fat L 2 g 3%
Saturated fat L 1.2 g 6%
Sodium L 40 mg 2%
Total carbohydrates L 4.8 g 2%
Dietary fiber not reported
Total sugars L 4.8 g
Added sugars L 0 g 0%
Protein L 3.4 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 38%Fat: 35%51kcal / 100 g
  • Protein 27%
  • Carbohydrates 38%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.4 gabove the median for beverages (median 3.3 g)
  • Sugars4.8 gabove the median for beverages (median 4.3 g)
  • Saturated fat1.2 gbelow the median for beverages (median 1.3 g)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pilos
Barcode
5900512986210
Label serving
400.0 g
Category
Kefir
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mleko, bakterie fermentacji kwasu mlekowego, drożdże kefirowe.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

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Danone du monde kefir 265 ml x 1 Danone 51 3.2 g 3.9 g 2.5 g
Kefir naturalny Auchan 51 2.7 g 6.7 g 1.5 g
Kefir Naturalny Auchan 51 3.4 g 4.9 g 2 g
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KEFIR Natural CREMOSO Mimosa 51 4.5 g 4.2 g 1.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5900512986210. License: ODbL 1.0 (Open Food Facts). Source record dated October 9, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kefir naturalny?

100 g of Kefir naturalny has 51 kcal. Serving, 400.0 g (400 g): about 204 kcal.

How much protein is in Kefir naturalny?

Kefir naturalny contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 13.6 g in serving, 400.0 g (400 g). About 27% of its calories come from protein. Compared with other beverages, that is above the median (median 3.3 g).

How many carbs are in Kefir naturalny?

Kefir naturalny has 4.8 g of total carbohydrates per 100 g, including 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kefir naturalny?

Kefir naturalny contains 2 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

How much sodium is in Kefir naturalny?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 9, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.