Kebab

Packaged product Other Foods Kebab

Kebab contains 212 kcal per 100 g.

Roughly 64% of its calories come from fat, with 30% from protein and 6% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kebab by Kebab, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
212kcal per 100 g
16 gprotein
3 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 212 kcal
Total fat L 15 g 19%
Saturated fat L 3.5 g 18%
Sodium L 480 mg 21%
Total carbohydrates L 3 g 1%
Dietary fiber not reported
Total sugars L 1.1 g
Added sugars L 1.5 g 3%
Protein L 16 g 32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 6%Fat: 64%212kcal / 100 g
  • Protein 30%
  • Carbohydrates 6%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16 gin the top quarter of other foods (median 7 g)
  • Sugars1.1 gbelow the median for other foods (median 3.4 g)
  • Fat15 gabove the median for other foods (median 6.5 g)
  • Saturated fat3.5 gabove the median for other foods (median 1.9 g)
  • Sodium480 mgabove the median for other foods (median 240 mg)
  • Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kebab
Barcode
3760051586645
Quantity
850 g
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viandes de volaille 76% (viande de poulet, viande de dinde viande de veau 9%, eau, huile de tournesol, farine de riz, oignon, sel, sucre, epices et plantes aromatiques, dextrose, poudre de yaourt (LACTOSE), poudre de LAIT ecreme, ail en poudre, aromes maltedextrine, amidon de mais, extrait de poivre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilRiceOnionSaltSugarGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kebab?

100 g of Kebab has 212 kcal.

Is Kebab high in protein?

Kebab contains 16 g of protein per 100 g (32% of the 50 g Daily Value). About 30% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).

How many carbs are in Kebab?

Kebab has 3 g of total carbohydrates per 100 g, including 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kebab?

Kebab contains 15 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).

How much sodium is in Kebab?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760051586645. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.