Kebab Dressing
Packaged product Soups and Sauces Bahncke
Kebab Dressing contains 322 kcal per 100 g.
Roughly 93% of its calories come from fat, with 7% from carbohydrates and 0.6% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (336 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 322 kcal | |
| Total fat L | 34 g | 44% |
| Saturated fat L | 2.2 g | 11% |
| Sodium L | 511 mg | 22% |
| Total carbohydrates L | 5.4 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 1.4 g | |
| Added sugars L | 1.8 g | 4% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.6%
- Carbohydrates 7%
- Fat 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.5 gin the lowest quarter of soups and sauces (median 1.2 g)
- Sugars1.4 gin the lowest quarter of soups and sauces (median 3.7 g)
- Fat34 gabove the median for soups and sauces (median 33 g)
- Saturated fat2.2 gin the lowest quarter of soups and sauces (median 3.9 g)
- Protein per 100 kcal0.16 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bahncke
- Barcode
- 5701018062312
- Category
- Kebab sauces
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vand, rapsolie, eddike, modificerede stivelser, salt, dextrose, krydderier (bl.a. sennep, korianderfrø, spidskommen og hvidløg), sukker, aroma, gærekstrakt, konserveringsmiddel (E202), emulgator (E415), karamelliseret sukker, antioxidant (E385).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilVinegarSaltSugarYeastGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mild Kebab-sås Felix | 324 | 2 g | 7.6 g | 32 g |
| Sauce kebab Belle France | 320 | 1.2 g | 10.9 g | 30 g |
| Sauce pour kebab Transgourmet | 330 | 1.7 g | 12.1 g | 30.1 g |
| Molho Kebab Dona Sarah | 334 | 0.77 g | 19.6 g | 27.8 g |
| Kebab Sauce Sau'cee | 337 | 1.2 g | 13 g | 31 g |
| Coop Kebabsås av yoghurt Coop | 300 | 1.9 g | 4.3 g | 31 g |
| Coosur Salsa Kebab Suave Coosur | 297 | 0.7 g | 10 g | 27.9 g |
| Biggans Kebab & Grill Vitlök Biggans | 355 | 2 g | 8 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5701018062312. License: ODbL 1.0 (Open Food Facts). Source record dated May 12, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.