Kaprucijners

Packaged product Beans and Legumes Freshona

Kaprucijners contains 79 kcal per 100 g. A serving, 210 gram (210 g) provides about 166 kcal.

Roughly 61% of its calories come from carbohydrates, with 27% from protein and 11% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 121 kcal per 100 g across 155 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kaprucijners by Freshona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
79kcal per 100 g
4.9 gprotein
10.9 gcarbohydrates
0.9 gfat
166kcal in serving, 210 gram (210 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 79 kcal
Total fat L 0.9 g 1%
Saturated fat L 0.46 g 2%
Sodium L 4 mg 0.2%
Total carbohydrates L 10.9 g 4%
Dietary fiber L 4.3 g 15%
Total sugars L 0.6 g
Protein L 4.9 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 61%Fat: 11%79kcal / 100 g
  • Protein 27%
  • Carbohydrates 61%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.9 gin the lowest quarter of beans and legumes (median 7.2 g)
  • Fiber4.3 gin the lowest quarter of beans and legumes (median 7.4 g)
  • Sugars0.6 gin the lowest quarter of beans and legumes (median 1.7 g)
  • Fat0.9 gbelow the median for beans and legumes (median 1 g)
  • Saturated fat0.46 gin the top quarter of beans and legumes (median 0.15 g)
  • Sodium4 mgin the lowest quarter of beans and legumes (median 155 mg)
  • Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Freshona
Barcode
4056489894582
Quantity
420 gram
Label serving
210 gram
Category
Common beans
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Porotos Negros wasil 80 5.9 g 12.5 g 0.68 g
Fagioli bianchi di Spagna Campo Largo 82 6.4 g 12 g 0.9 g
Porotos alubia Tiyuca 76 6.3 g 12.3 g 0 g
Bohnen-Mix Rapunzel 82 4.9 g 10 g 0.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4056489894582. License: ODbL 1.0 (Open Food Facts). Source record dated November 24, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kaprucijners?

100 g of Kaprucijners has 79 kcal. Serving, 210 gram (210 g): about 166 kcal.

How much protein is in Kaprucijners?

Kaprucijners contains 4.9 g of protein per 100 g (10% of the 50 g Daily Value), or 10.3 g in serving, 210 gram (210 g). About 27% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 7.2 g).

How many carbs are in Kaprucijners?

Kaprucijners has 10.9 g of total carbohydrates per 100 g, including 4.3 g of fiber and 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kaprucijners?

Kaprucijners contains 0.9 g of fat per 100 g, of which 0.46 g is saturated (2% of the Daily Value).

How much sodium is in Kaprucijners?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 24, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.