Jus naturel
Packaged product Soups and Sauces Gwoon
Jus naturel contains 341 kcal per 100 g. A serving, 29 g (29 g) provides about 99 kcal.
Roughly 74% of its calories come from carbohydrates, with 17% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 87 kcal per 100 g across 19 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 341 kcal | |
| Total fat L | 6.2 g | 8% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 3,912 mg | 170% |
| Total carbohydrates L | 62.1 g | 23% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 5.7 g | |
| Added sugars L | 0.51 g | 1% |
| Protein L | 8.3 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 74%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.3 gin the top quarter of soups and sauces (median 3 g)
- Fiber1.6 gin the top quarter of soups and sauces (median 1.2 g)
- Sugars5.7 gin the top quarter of soups and sauces (median 2 g)
- Fat6.2 gabove the median for soups and sauces (median 4.8 g)
- Saturated fat3 gin the top quarter of soups and sauces (median 1.9 g)
- Sodium3,912 mgin the top quarter of soups and sauces (median 440 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 2 g |
|---|---|
| Polyunsaturated fat L | 0.4 g |
Product details
- Brand
- Gwoon
- Barcode
- 8718989013035
- Quantity
- 5 x 29 g
- Label serving
- 29 g
- Category
- Meat-based sauces
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
TARWEBLOEM, maïszetmeel, maltodextrine, zout, aroma (TARWE), plantaardige vetten (palm, shea), gistextract, suiker, ui, kleurstof: E150d, paprika, kruidnagel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bisto Best Chicken Gravy Bisto | 350 | 4.1 g | 67.7 g | 6.7 g |
| Marinade for Korean Meat Bulgogi Asian Home Gourmet | 255 | 2.9 g | 35 g | 11 g |
| Chipotle chili Grillparty | 255 | 1.1 g | 11.8 g | 22.1 g |
| Viande bolognaise Gaec le bois guillaune | 184 | 9.4 g | 4.5 g | 14 g |
| Hirsch-Edelgulasch 100 % Wild Gourmet Wildmanufaktur GmbH | 144 | 17 g | 3.8 g | 6.8 g |
| Sauce bolognaise au boeuf Champlat | 96 | 6.6 g | 3 g | 6 g |
| Sauce bolognese, 345g Saclà | 87 | 6.7 g | 5.1 g | 4.1 g |
| Sauce bolognaise au boeuf NATURÉ O | 87 | 5 g | 7 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8718989013035. License: ODbL 1.0 (Open Food Facts). Source record dated May 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.