Joghurt-Dessert mit Frucht Mango

Packaged product Dairy and Eggs Schwälbchen

Joghurt-Dessert mit Frucht Mango contains 96 kcal per 100 g.

Roughly 61% of its calories come from carbohydrates, with 28% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (92 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Joghurt-Dessert mit Frucht Mango by Schwälbchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
96kcal per 100 g
2.6 gprotein
14 gcarbohydrates
2.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 96 kcal
Total fat L 2.9 g 4%
Saturated fat L 2 g 10%
Sodium L 60 mg 3%
Total carbohydrates L 14 g 5%
Dietary fiber not reported
Total sugars L 11.5 g
Added sugars L 11.5 g 23%
Protein L 2.6 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 61%Fat: 28%96kcal / 100 g
  • Protein 11%
  • Carbohydrates 61%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.6 gin the lowest quarter of dairy and eggs (median 3.4 g)
  • Sugars11.5 gbelow the median for dairy and eggs (median 12.4 g)
  • Fat2.9 gabove the median for dairy and eggs (median 2.6 g)
  • Saturated fat2 gin the top quarter of dairy and eggs (median 1.7 g)
  • Sodium60 mgin the top quarter of dairy and eggs (median 48 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Schwälbchen
Barcode
4008534746636
Quantity
125 g
Category
Fruit yogurts with fruit chunks
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Joghurterzeugnis (75%), Zucker, Molkenerzeugnis, modifizierte Stärke, Pfirsiche, Pfirsichsaft aus Pfirsichsaftkonzentrat, Maracujasaft aus Maracujasaftkonzentrat, Aroma

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

Similar products

FoodCaloriesProteinCarbsFat
Yaourts fermiers aux fruits Mirabelles 100% Alsace Ferme Adam 96 3.4 g 13.7 g 3.1 g
Frucht auf Joghurt - Pfirsich-Maracuja ODW Frischprodukte 96 3.4 g 12.5 g 3.5 g
Кисело мляко с праскови и маракуя Pilos 96 3.4 g 13.5 g 2.7 g
Panier de Yoplait - Plein de bons fruits Yoplait 96 3.2 g 13.6 g 2.6 g
Exotique : Ananas Mangue Coco Yoplait 96 3.2 g 13.2 g 3 g
Panier de Yoplait exotique Yoplait 96 3.2 g 13.2 g 3 g
Yaourt aux fruits avec morceaux nectarine et abricot Délisse 96 3.6 g 14 g 2.7 g
Actifidus ferme avec morceaux de fruits Délisse 96 3.7 g 13 g 3.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4008534746636. License: ODbL 1.0 (Open Food Facts). Source record dated September 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Joghurt-Dessert mit Frucht Mango?

100 g of Joghurt-Dessert mit Frucht Mango has 96 kcal.

How much protein is in Joghurt-Dessert mit Frucht Mango?

Joghurt-Dessert mit Frucht Mango contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3.4 g).

How many carbs are in Joghurt-Dessert mit Frucht Mango?

Joghurt-Dessert mit Frucht Mango has 14 g of total carbohydrates per 100 g, including 11.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Joghurt-Dessert mit Frucht Mango?

Joghurt-Dessert mit Frucht Mango contains 2.9 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Joghurt-Dessert mit Frucht Mango?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.