How many calories are in Japanese Inspired Mayo?

100 g of Japanese Inspired Mayo has 714 kcal. Serving, 1 portion, 14 g (14 g): about 100 kcal.

How much protein is in Japanese Inspired Mayo?

Japanese Inspired Mayo contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 portion, 14 g (14 g). About 0% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in Japanese Inspired Mayo?

Japanese Inspired Mayo has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Japanese Inspired Mayo?

Japanese Inspired Mayo contains 78.6 g of fat per 100 g, of which 7.1 g is saturated (36% of the Daily Value).

What vitamins and minerals does Japanese Inspired Mayo contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (146% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Japanese Inspired Mayo?

100 g contains 750 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 15, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Japanese Inspired Mayo

Packaged product Other Foods Hellmans

Japanese Inspired Mayo contains 714 kcal per 100 g. A serving, 1 portion, 14 g (14 g) provides about 100 kcal.

Roughly 100% of its calories come from fat, with 0% from alcohol and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 146% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

714kcal per 100 g

0 gprotein

0 gcarbohydrates

78.6 gfat

100kcal in serving, 1 portion, 14 g (14 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	714 kcal
Total fat L	78.6 g	101%
Saturated fat L	7.1 g	36%
Trans fat L	0 g
Cholesterol L	40.5 mg	14%
Sodium L	750 mg	33%
Total carbohydrates L	0 g	0%
Dietary fiber L	0 g	0%
Total sugars L	0 g
Added sugars L	0.25 g	0.5%
Protein L	0 g	0%
Vitamin A L	18.3 µg	2%
Vitamin C L	0.001 mg	0%
Vitamin D L	0.19 µg	0.9%
Vitamin E L	21.9 mg	146%
Thiamin (B1) L	0.006 mg	0.5%
Riboflavin (B2) L	0.044 mg	3%
Niacin (B3) L	0.006 mg	0%
Pantothenic acid (B5) L	0.16 mg	3%
Vitamin B6 L	0.015 mg	0.9%
Folate (B9) L	3.7 µg	0.9%
Vitamin B12 L	0.15 µg	6%
Calcium L	9.3 mg	0.7%
Iron L	0.21 mg	1%
Magnesium L	1.4 mg	0.3%
Phosphorus L	20 mg	2%
Potassium L	13.6 mg	0.3%
Zinc L	0.12 mg	1%
Copper L	0.012 mg	1%
Manganese L	0.004 mg	0.2%
Selenium L	4.3 µg	8%
Iodine L	7.1 µg	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0 gin the lowest quarter of other foods (median 7.4 g)
Fiber0 gin the lowest quarter of other foods (median 1.8 g)
Sugars0 gin the lowest quarter of other foods (median 3.2 g)
Fat78.6 gin the top quarter of other foods (median 6.6 g)
Saturated fat7.1 gabove the median for other foods (median 2 g)
Sodium750 mgin the top quarter of other foods (median 248 mg)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Water18.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Carotenoids (1)

Beta-carotene L	0.22 µg

Other components (2)

Water L	18.5 g
Alcohol L	0.001 g

Product details

Brand: Hellmans
Barcode: 0048001017900
Quantity: 340 mL
Label serving: 1 portion (14 g)
Category: Other Foods
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Canola Oil, Water, Whole Eggs, Distilled Vinegar, Sugar, Egg Yolks, Salt, Monosodium Glutamate, Lemon Juice Concentrate, Calcium Disodium EDTA (Used To Protect Quality), Natural Flavor, Paprika Extract and Beta Carotene (For Color). Contains Egg.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oil Egg Vinegar Sugar Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0048001017900. License: ODbL 1.0 (Open Food Facts). Source record dated August 15, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.