irish turkey whole bird medium
Packaged product Poultry oakhurst
Irish turkey whole bird medium contains 174 kcal per 100 g.
Roughly 57% of its calories come from protein, with 42% from fat and 1% from carbohydrates (estimated with general energy factors).
That is close to the median for poultry on FoodFactly (161 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 174 kcal | |
| Total fat L | 8.1 g | 10% |
| Saturated fat L | 2.2 g | 11% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.5 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 25 g | 50% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 57%
- Carbohydrates 1%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of poultry (median 18.8 g)
- Sugars0.5 gabove the median for poultry (median 0 g)
- Fat8.1 gabove the median for poultry (median 7.4 g)
- Saturated fat2.2 gabove the median for poultry (median 1.8 g)
- Sodium400 mgin the lowest quarter of poultry (median 755 mg)
- Protein per 100 kcal14.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- oakhurst
- Barcode
- 4061464369825
- Quantity
- 4-5.4kg
- Category
- Turkey and its products
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
V Turkey (90%), Water, Salt, Stabiliser: Triphosphates; Dried Glucose Syrup, Potato Starch, Vegetable Oils (Sunflower Oil And/Or Rapeseed Oil), Dextrose, Acidity Regulators: Lactic Acid, Malic Acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltGlucose syrupSunflower oilRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fresh Ground Turkey Butterball | 170 | 17.9 g | 0 g | 9.8 g |
| Uncured Turkey Bacon Appleton Farms | 179 | 21.4 g | 3.6 g | 10.7 g |
| Pavo Trufado CARNICAS SERRANO S.L. | 179 | 13 g | 4 g | 12 g |
| Salchicha De Pavo Oscar Mayer | 180 | 11.4 g | 6.2 g | 12.2 g |
| Turkey Carl Buddig | 164 | 14.5 g | 3.6 g | 9.1 g |
| Turkey Snack Mates The New Primal | 161 | 28.6 g | 7.1 g | 3.6 g |
| Cilantro Lime Turkey Sticks The New Primal | 161 | 25 g | 3.6 g | 5.4 g |
| Organic No Sugar Added Uncured Turkey Bacon 365 Whole Foods Market | 161 | 21.4 g | 0 g | 8.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061464369825. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.