Iogurte Morango Banana
Packaged product Beverages Pingo Doce
Iogurte Morango Banana contains 78 kcal per 100 g.
Roughly 70% of its calories come from carbohydrates, with 16% from fat and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 67 kcal per 100 g across 705 products.
100 g provides 203,717% of the Daily Value for manganese, 18% of the Daily Value for Vitamin B12 and 13% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 78 kcal | |
| Total fat L | 1.4 g | 2% |
| Saturated fat L | 0.9 g | 5% |
| Cholesterol L | 2.1 mg | 0.7% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 13.7 g | 5% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 11.1 g | |
| Added sugars L | 6.4 g | 13% |
| Protein L | 2.7 g | 5% |
| Vitamin A L | 1.5 µg | 0.2% |
| Vitamin C L | 7.3 mg | 8% |
| Vitamin D L | 0.058 µg | 0.3% |
| Vitamin E L | 0.042 mg | 0.3% |
| Thiamin (B1) L | 0.043 mg | 4% |
| Riboflavin (B2) L | 0.17 mg | 13% |
| Niacin (B3) L | 0.12 mg | 0.8% |
| Pantothenic acid (B5) L | 0.36 mg | 7% |
| Vitamin B6 L | 0.052 mg | 3% |
| Folate (B9) L | 16 µg | 4% |
| Vitamin B12 L | 0.44 µg | 18% |
| Calcium L | 95 mg | 7% |
| Iron L | 0.061 mg | 0.3% |
| Magnesium L | 13.2 mg | 3% |
| Phosphorus L | 95.9 mg | 8% |
| Potassium L | 176 mg | 4% |
| Zinc L | 0.42 mg | 4% |
| Copper L | 0.015 mg | 2% |
| Manganese L | 4,686 mg | 203,717% |
| Selenium L | 3.3 µg | 6% |
| Iodine L | 20.2 µg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 70%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.7 gbelow the median for beverages (median 2.9 g)
- Fiber0.5 gin the top quarter of beverages (median 0.001 g)
- Sugars11.1 gabove the median for beverages (median 10 g)
- Fat1.4 gabove the median for beverages (median 1.2 g)
- Saturated fat0.9 gabove the median for beverages (median 0.7 g)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
- Water82.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.17 g |
|---|
Carotenoids (1)
| Beta-carotene L | 6.6 µg |
|---|
Other components (2)
| Water L | 82.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Pingo Doce
- Barcode
- 5601009974337
- Quantity
- 170 g
- Category
- Yogurt drinks
- Packaging
- Plastic,en:hdpe-high-density-polyethylene
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Leite_ pasteurizado desnatado, _leite_ pasteurizado, açucar, sumo de morango reconstituído e polpa de morango, polpa de banana, _leite_ em pó magro, dextrose, aroma banana, aroma morango, corantes da fruta (antocianinas, beta-caroteno), amido de milho, espessantes (pectina amidada, goma xantana), fermentos lácticos, regulador de acidez (citrato trissódico), conservante da fruta (sorbato de potássio).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5601009974337. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.