Iogurt Natural

Packaged product Dairy and Eggs Bonpreu

Iogurt Natural contains 55 kcal per 100 g. A serving, 125 g (125 g) provides about 69 kcal.

Roughly 43% of its calories come from fat, with 32% from carbohydrates and 25% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 63 kcal per 100 g across 1,263 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Iogurt Natural by Bonpreu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
55kcal per 100 g
3.5 gprotein
4.4 gcarbohydrates
2.6 gfat
69kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 55 kcal
Total fat L 2.6 g 3%
Saturated fat L 1.7 g 9%
Sodium L 40 mg 2%
Total carbohydrates L 4.4 g 2%
Dietary fiber not reported
Total sugars L 4.4 g
Added sugars L 0 g 0%
Protein L 3.5 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 32%Fat: 43%55kcal / 100 g
  • Protein 25%
  • Carbohydrates 32%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.5 gin the lowest quarter of dairy and eggs (median 4 g)
  • Sugars4.4 gbelow the median for dairy and eggs (median 4.5 g)
  • Fat2.6 gbelow the median for dairy and eggs (median 3 g)
  • Saturated fat1.7 gbelow the median for dairy and eggs (median 1.8 g)
  • Sodium40 mgin the lowest quarter of dairy and eggs (median 48 mg)
  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bonpreu
Barcode
8422410908127
Quantity
1000g (125g x 8)
Label serving
125 g
Category
Plain yogurts
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Llet parcialment desnatada (2,6 % MG), llet desnatada en pols, proteïnes de la llet i ferments làctics. Països de munyida: Espanya i França. País de transformació: Espanya.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

Similar products

FoodCaloriesProteinCarbsFat
yoghurt sabor endulzado para beber yoplait 55 1.8 g 8.7 g 1.4 g
Yaourt nature Belle France 55 3.5 g 3.3 g 2.6 g
Yaourt nature Belle France 55 3.5 g 3.3 g 2.6 g
Yaourts au lait du Morbihan nature bio Kerguillet 55 4.2 g 6.5 g 1.4 g
Yogur natural Celgán 55 3.7 g 5.5 g 2 g
Yogurt Greco Bianco Magro 0% Despar 55 10 g 3.8 g 0 g
Yogur natural desnatado 0% m.g. 0% azúcares añadidos con proteínas 12,6 g El Corte Inglés 55 7 g 6.2 g 0.5 g
Yaourt nature P'TITBIO 55 4.5 g 6.8 g 1.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8422410908127. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Iogurt Natural?

100 g of Iogurt Natural has 55 kcal. Serving, 125 g (125 g): about 69 kcal.

How much protein is in Iogurt Natural?

Iogurt Natural contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 4.4 g in serving, 125 g (125 g). About 25% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 4 g).

How many carbs are in Iogurt Natural?

Iogurt Natural has 4.4 g of total carbohydrates per 100 g, including 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Iogurt Natural?

Iogurt Natural contains 2.6 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

How much sodium is in Iogurt Natural?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 12, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.