ICA Potatisgratäng
Packaged product Vegetables ICA
ICA Potatisgratäng contains 134 kcal per 100 g. A serving, 200 g (200 g) provides about 269 kcal.
Roughly 54% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (126 kcal per 100 g).
100 g provides 16% of the Daily Value for Vitamin B6 and 11% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 134 kcal | |
| Total fat L | 8 g | 10% |
| Saturated fat L | 5.5 g | 28% |
| Cholesterol L | 21.5 mg | 7% |
| Sodium L | 500 mg | 22% |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 1.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.6 g | 3% |
| Vitamin A L | 50.1 µg | 6% |
| Vitamin C L | 2.3 mg | 3% |
| Vitamin D L | 0.041 µg | 0.2% |
| Vitamin E L | 0.13 mg | 0.9% |
| Thiamin (B1) L | 0.067 mg | 6% |
| Riboflavin (B2) L | 0.058 mg | 4% |
| Niacin (B3) L | 1.3 mg | 8% |
| Pantothenic acid (B5) L | 0.49 mg | 10% |
| Vitamin B6 L | 0.27 mg | 16% |
| Folate (B9) L | 28.8 µg | 7% |
| Vitamin B12 L | 0.043 µg | 2% |
| Calcium L | 24 mg | 2% |
| Iron L | 0.23 mg | 1% |
| Magnesium L | 15.1 mg | 4% |
| Phosphorus L | 44.5 mg | 4% |
| Potassium L | 301 mg | 6% |
| Zinc L | 0.18 mg | 2% |
| Copper L | 0.061 mg | 7% |
| Manganese L | 0.058 mg | 3% |
| Selenium L | 4.1 µg | 7% |
| Iodine L | 16.1 µg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 42%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gin the lowest quarter of vegetables (median 3.5 g)
- Fiber1.7 gin the top quarter of vegetables (median 1.5 g)
- Sugars1.9 gabove the median for vegetables (median 1.7 g)
- Fat8 gabove the median for vegetables (median 6.9 g)
- Saturated fat5.5 gin the top quarter of vegetables (median 3.8 g)
- Sodium500 mgin the top quarter of vegetables (median 304 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water75.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 11.9 g |
|---|
Carotenoids (1)
| Beta-carotene L | 20.1 µg |
|---|
Other components (2)
| Water L | 75.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- ICA
- Barcode
- 7318690017042
- Quantity
- 800 g
- Label serving
- 200 g
- Category
- Potato gratin
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gratin aux pommes de terre, poireau, fromage de chèvre et poitrine fumée cuite traitée en salaison choix Jean Stalaven | 134 | 5.6 g | 11.1 g | 7.2 g |
| Gratin de Maroilles Le Père Glacet | 135 | 5.1 g | 12.4 g | 7.1 g |
| 4 Minis gratins aux patates douces Deluxe | 135 | 5 g | 9.4 g | 8.2 g |
| Felix Krämig potatisgratäng Felix | 135 | 1.6 g | 14 g | 8.1 g |
| Gratin de pommes de terre à la crème fraîche et au fromage Aldi | 133 | 3.3 g | 11 g | 8.4 g |
| Gratin Fleury Michon | 136 | 8 g | 9 g | 7 g |
| Gratin pommes de terre jambon à la crème fraîche Cora | 137 | 5.5 g | 10.7 g | 7.5 g |
| Mini gratins de pommes de terre et Munster Cité Marine | 131 | 3.5 g | 10.5 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7318690017042. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.