Hot Salsa Bio
Packaged product Other Foods Bleibwacker
Hot Salsa Bio contains 70 kcal per 100 g.
Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 33 kcal per 100 g across 56 products.
100 g provides 27% of the Daily Value for Vitamin C and 13% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 70 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 920 mg | 40% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 3.8 g | 14% |
| Total sugars L | 11 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3 g | 6% |
| Vitamin A L | 0.11 µg | 0% |
| Vitamin C L | 24.3 mg | 27% |
| Vitamin D L | 0.028 µg | 0.1% |
| Vitamin E L | 0.99 mg | 7% |
| Thiamin (B1) L | 0.059 mg | 5% |
| Riboflavin (B2) L | 0.029 mg | 2% |
| Niacin (B3) L | 0.73 mg | 5% |
| Pantothenic acid (B5) L | 0.25 mg | 5% |
| Vitamin B6 L | 0.17 mg | 10% |
| Folate (B9) L | 35.7 µg | 9% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 22.6 mg | 2% |
| Iron L | 0.48 mg | 3% |
| Magnesium L | 18.3 mg | 4% |
| Phosphorus L | 36 mg | 3% |
| Potassium L | 387 mg | 8% |
| Zinc L | 0.17 mg | 2% |
| Copper L | 0.081 mg | 9% |
| Manganese L | 0.29 mg | 13% |
| Selenium L | 2.9 µg | 5% |
| Iodine L | 1.1 µg | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the top quarter of other foods (median 0 g)
- Fiber3.8 gin the top quarter of other foods (median 1.8 g)
- Sugars11 gin the top quarter of other foods (median 3.3 g)
- Sodium920 mgin the top quarter of other foods (median 517 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
- Water75.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.19 g |
|---|
Carotenoids (1)
| Beta-carotene L | 358 µg |
|---|
Other components (2)
| Water L | 75.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Bleibwacker
- Barcode
- 4260581094348
- Quantity
- 180 ml
- Category
- salsa
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomaten* passiert 47%, Tomatenmark* 21%, Paprika* 11%, Balsamicoessig* (Weinessig*, Traubenmost* konzentriert, Traubenmost* gekocht), Datteln* gemahlen, Zwiebelpulver*, Zwiebeln* getrocknet, Steinsalz, Tomaten* getrocknet 1%, Pfeffer* schwarz, Gewürze*.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Medium Avocado Salsa Casa Sanchez | 67 | 0 g | 3.3 g | 5 g |
| Avocado Salsa Good Foods | 63 | 0 g | 6.3 g | 4.7 g |
| Salsa Verde Con Aguacate Mi Tienda | 83 | 0 g | 6.7 g | 6.7 g |
| Mild Salsa Simple Truth | 50 | 0 g | 6.7 g | 0 g |
| Medium Salsa GreenWise | 48 | 0 g | 9.7 g | 0 g |
| Plant Based Spicy Queso Primal Kitchen | 94 | 3.1 g | 9.4 g | 6.3 g |
| Medium Salsa Verde Mateo's | 44 | 0 g | 8.8 g | 0 g |
| Mild Salsa Woolworths | 44 | 1.2 g | 8 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4260581094348. License: ODbL 1.0 (Open Food Facts). Source record dated July 9, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.