Hot 'n spicy coating mix
Packaged product Spices, Herbs and Condiments
Hot 'n spicy coating mix contains 364 kcal per 100 g. A serving, 0.125 of packet, 11 g (11 g) provides about 40 kcal.
Roughly 68% of its calories come from carbohydrates, with 22% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 97 kcal per 100 g across 3,496 products.
100 g provides 91% of the Daily Value for Vitamin A, 18% of the Daily Value for iron and 12% of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 364 kcal | |
| Total fat L | 9.1 g | 12% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 2,000 mg | 87% |
| Total carbohydrates L | 63.6 g | 23% |
| Dietary fiber L | 9.1 g | 33% |
| Total sugars L | 0 g | |
| Protein L | 9.1 g | 18% |
| Vitamin A L | 818 µg | 91% |
| Vitamin C L | 10.9 mg | 12% |
| Calcium L | 0 mg | 0% |
| Iron L | 3.3 mg | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 68%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.1 gin the top quarter of spices, herbs and condiments (median 0 g)
- Fiber9.1 gin the top quarter of spices, herbs and condiments (median 0 g)
- Sugars0 gin the lowest quarter of spices, herbs and condiments (median 0.56 g)
- Fat9.1 gin the top quarter of spices, herbs and condiments (median 0 g)
- Sodium2,000 mgbelow the median for spices, herbs and condiments (median 6,890 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 2,730 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 364 kcal | 364 kcal |
| Protein | 9.1 g | 9.1 g |
| Carbohydrates | 63.6 g | 63.6 g |
| Fat | 9.1 g | 9.1 g |
| Fiber | 9.1 g | 9.1 g |
| Sugars | 0 g | 0 g |
| Sodium | 2,000 mg | 2,000 mg |
Product details
- Barcode
- 0850403000219
- Label serving
- 0.125 OF PACKET (11 g)
- Category
- groceries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Flax meal, sweet brown rice flour, brown rice flour, tapioca starch, garlic powder, arrowroot powder, citric acid, salt, cayenne pepper, paprika, sorghum flour, rice syrup solids (rice syrup solids, rice protein, tocopherols), cream of tartar, xanthan gum and baking soda.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Zitronenschalen Aroma Ruf | 364 | 0 g | 88 g | 0 g |
| Corn Flake Crumbs Southern Homestyle | 364 | 9.1 g | 81.8 g | 0 g |
| Vegetable Bouillon With Herbs Rapunzel | 364 | 18.2 g | 0 g | 36.4 g |
| Kroger, easy bake seasoned coating mix, pork Kroger | 364 | 9.1 g | 72.7 g | 0 g |
| Meatball mix Concord Foods | 364 | 18.2 g | 63.6 g | 4.6 g |
| Meatball mix Concord Foods | 364 | 9.1 g | 72.7 g | 0 g |
| Seafood bake Tempo | 364 | 9.1 g | 72.7 g | 0 g |
| Concord foods, sweet potato & yam glaze, original Concord Foods | 364 | 0 g | 90.9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1926423. License: CC0 1.0 (U.S. public domain). Source record dated May 29, 2018. Imported November 6, 2026.
- Open Food Facts, record 0850403000219. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.